APA (7th ed.) Citation

D’aes, J., Fraiture, M., Bogaerts, B., Laere, Y. V., Keersmaecker, S. C. D., Roosens, N. H., & Vanneste, K. Metagenomics-based tracing of genetically modified microorganism contaminations in commercial fermentation products. Elsevier.

Chicago Style (17th ed.) Citation

D’aes, Jolien, Marie-Alice Fraiture, Bert Bogaerts, Yari Van Laere, Sigrid C.J. De Keersmaecker, Nancy H.C Roosens, and Kevin Vanneste. Metagenomics-based Tracing of Genetically Modified Microorganism Contaminations in Commercial Fermentation Products. Elsevier.

MLA (9th ed.) Citation

D’aes, Jolien, et al. Metagenomics-based Tracing of Genetically Modified Microorganism Contaminations in Commercial Fermentation Products. Elsevier.