UPLC-MS/MS Analysis of Hydroxyanthracene Derivatives in Botanical Food Products and Supplements: Surveillance of the Italian Market

UPLC-MS/MS Analysis of Hydroxyanthracene Derivatives in Botanical Food Products and Supplements: Surveillance of the Italian Market

Hydroxyanthracene derivatives (HADs) are natural compounds that occur in several botanical species belonging to the genera <i>Aloe</i> L., <i>Cassia</i> L., <i>Rheum</i> L., <i>Frangula</i> Mill., and <i>Rhamnus</i> L. While they are widely...

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Bibliographic Details
Main Authors: Mariantonietta Peloso, Alessandro Capriotti, Damiano Accurso, Elena Butovskaya, Giorgio Fedrizzi, Elisabetta Caprai
Format: Article
Language:English
Published: MDPI AG 2025-03-01
Series:Foods
Subjects:
hydroxyanthracene derivatives
LC-MS/MS
validation
<i>Aloe vera</i>
<i>Cassia</i>
<i>Rheum</i>
Online Access:https://www.mdpi.com/2304-8158/14/7/1229
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