Effects of Momordica cochinchinensis Aril Extract on Sterilized Low-Fat Milk, Antioxidant and Antiproliferative Activities
The aril extract (0.4% g/mL) of Gac fruit in milk supplement can inhibit cancer cell lines. Moreover, the extract has no toxicity against normal cells. In a sensory test, sterilized low-fat milk supplemented with 0.4% extract did not have different sensory score compared to the control. During the s...
Saved in:
Main Authors: | Thitiporn Anunthawan, Santi Phosri, Jirayus Woraratphoka, Rasapirose Somwatcharajit, Panee Terdsaksri, Prangruethai Prangphet |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2022-01-01
|
Series: | International Journal of Food Science |
Online Access: | http://dx.doi.org/10.1155/2022/7934454 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Integrating metagenomics and culturomics to uncover the soil bacterial community in Asparagus cochinchinensis cultivation
by: Jingsheng Yu, et al.
Published: (2024-12-01) -
Corrigendum: Integrating metagenomics and culturomics to uncover the soil bacterial community in Asparagus cochinchinensis cultivation
by: Jingsheng Yu, et al.
Published: (2025-01-01) -
nizâmülmülk’ün Eş’arîlErE destekleri vE diğer sünnîlerle ilişkileri
by: Adem Arıkan
Published: (2011-11-01) -
Effects of induced electric field and high-pressure microjet sterilization on the physicochemical properties of milk
by: Huiyu Xiang, et al.
Published: (2024-12-01) -
Note, à propos des noms vernaculaires chinois dans la Flora cochinchinensis (1790) de Loureiro
by: André-Georges Haudricourt, et al.
Published: (2021-12-01)