Zhu, J., Wang, Z., Ni, H., Liu, X., Ma, J., & Du, J. A Long-Chain Alkylation of Dialdehyde Starch to Improve Its Thermal Stability and Hydrophobicity. Wiley.
Chicago Style (17th ed.) CitationZhu, Jiang, Zhaodong Wang, Haitao Ni, Xiang Liu, Jian Ma, and Jianxin Du. A Long-Chain Alkylation of Dialdehyde Starch to Improve Its Thermal Stability and Hydrophobicity. Wiley.
MLA (9th ed.) CitationZhu, Jiang, et al. A Long-Chain Alkylation of Dialdehyde Starch to Improve Its Thermal Stability and Hydrophobicity. Wiley.
Warning: These citations may not always be 100% accurate.