A diet-wide association study for liver cancer risk: findings from a prospective cohort study in Chinese women
Although dietary factors have been examined as potential risk factors for liver cancer, the evidence is still inconclusive. Using a diet-wide association analysis, our research evaluated the associations of 126 foods and nutrients on the risk of liver cancer in a Chinese population. We obtained the...
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| Main Authors: | Jia-Yi Tuo, Qiu-Ming Shen, Zhuo-Ying Li, Jing-Yu Tan, Yu-Ting Tan, Hong-Lan Li, Yong-Bing Xiang |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Cambridge University Press
2024-01-01
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| Series: | Journal of Nutritional Science |
| Subjects: | |
| Online Access: | https://www.cambridge.org/core/product/identifier/S2048679024000867/type/journal_article |
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