A diet-wide association study for liver cancer risk: findings from a prospective cohort study in Chinese women

Although dietary factors have been examined as potential risk factors for liver cancer, the evidence is still inconclusive. Using a diet-wide association analysis, our research evaluated the associations of 126 foods and nutrients on the risk of liver cancer in a Chinese population. We obtained the...

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Bibliographic Details
Main Authors: Jia-Yi Tuo, Qiu-Ming Shen, Zhuo-Ying Li, Jing-Yu Tan, Yu-Ting Tan, Hong-Lan Li, Yong-Bing Xiang
Format: Article
Language:English
Published: Cambridge University Press 2024-01-01
Series:Journal of Nutritional Science
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Online Access:https://www.cambridge.org/core/product/identifier/S2048679024000867/type/journal_article
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