IMPACT OF IRRIGATION INTERVALS AND ASCORBIC ACID CONCENTRATIONS ON SOME GROWTH AND ANATOMICAL CHARACTERISTICS OF THE SOYBEAN CROP

The study was conducted at the College of Agriculture's research station in the Al-Bu'itha area. It aimed to determine how drought stress affects the growth and anatomical features of the soybean crop and how ascorbic acid lessens the negative effects of low water availability. The researc...

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Main Authors: I. M. Ali, A. H. AbdulKafoor, Y. A. Al-Janabi, A. S. A. Ramadan
Format: Article
Language:Arabic
Published: University of Anbar 2025-06-01
Series:مجلة الأنبار للعلوم الزراعية
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Online Access:https://ajas.uoanbar.edu.iq/article_186770_f7853bef2bce6638912c867a3f74fec2.pdf
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author I. M. Ali
A. H. AbdulKafoor
Y. A. Al-Janabi
A. S. A. Ramadan
author_facet I. M. Ali
A. H. AbdulKafoor
Y. A. Al-Janabi
A. S. A. Ramadan
author_sort I. M. Ali
collection DOAJ
description The study was conducted at the College of Agriculture's research station in the Al-Bu'itha area. It aimed to determine how drought stress affects the growth and anatomical features of the soybean crop and how ascorbic acid lessens the negative effects of low water availability. The research applied a split-plot arrangement with three replications using a randomized complete block design (RCBD). It involved irrigating the main plots at intervals of 3, 6, 9, and 12 days, and applying ascorbic acid spray concentrations of 0, 1000, and 2000 mg L-1 to the sub-plots. The findings demonstrated that plant height and leaf area considerably decreased with higher irrigation intervals while the highest concentration of ascorbic acid (2000 mg L-1) gave the maximum values for the two traits. Optical microscopy was used to examine anatomical changes under drought stress conditions in the stems and leaves of the soybean [Glycine max (L.) Merr. cv. Rami] plants, and numerical analysis assessed the importance of these alterations. Some differences in anatomical characteristics were found in the stressed soybean plants, including the size and average number of stomata and epidermal cells, as well as characteristics relating to the stem, leaf, and stomata indexes
format Article
id doaj-art-51fbd344903146fbb8d35b9f5d842017
institution Kabale University
issn 1992-7479
2617-6211
language Arabic
publishDate 2025-06-01
publisher University of Anbar
record_format Article
series مجلة الأنبار للعلوم الزراعية
spelling doaj-art-51fbd344903146fbb8d35b9f5d8420172025-08-20T03:33:34ZaraUniversity of Anbarمجلة الأنبار للعلوم الزراعية1992-74792617-62112025-06-0123149350810.32649/ajas.2025.186770186770IMPACT OF IRRIGATION INTERVALS AND ASCORBIC ACID CONCENTRATIONS ON SOME GROWTH AND ANATOMICAL CHARACTERISTICS OF THE SOYBEAN CROPI. M. Ali0A. H. AbdulKafoor1Y. A. Al-Janabi2A. S. A. Ramadan3Department of Field Crops, College of Agriculture, University of Anbar, Ramadi, IraqDepartment of Field Crops, College of Agriculture, University of Anbar, Ramadi, IraqDepartment of Field Crops, College of Agriculture, University of Anbar, Ramadi, IraqDepartment of Field Crops, College of Agriculture, University of Anbar, Ramadi, IraqThe study was conducted at the College of Agriculture's research station in the Al-Bu'itha area. It aimed to determine how drought stress affects the growth and anatomical features of the soybean crop and how ascorbic acid lessens the negative effects of low water availability. The research applied a split-plot arrangement with three replications using a randomized complete block design (RCBD). It involved irrigating the main plots at intervals of 3, 6, 9, and 12 days, and applying ascorbic acid spray concentrations of 0, 1000, and 2000 mg L-1 to the sub-plots. The findings demonstrated that plant height and leaf area considerably decreased with higher irrigation intervals while the highest concentration of ascorbic acid (2000 mg L-1) gave the maximum values for the two traits. Optical microscopy was used to examine anatomical changes under drought stress conditions in the stems and leaves of the soybean [Glycine max (L.) Merr. cv. Rami] plants, and numerical analysis assessed the importance of these alterations. Some differences in anatomical characteristics were found in the stressed soybean plants, including the size and average number of stomata and epidermal cells, as well as characteristics relating to the stem, leaf, and stomata indexeshttps://ajas.uoanbar.edu.iq/article_186770_f7853bef2bce6638912c867a3f74fec2.pdfglycine maxanatomical structureirrigation intervalascorbic acid
spellingShingle I. M. Ali
A. H. AbdulKafoor
Y. A. Al-Janabi
A. S. A. Ramadan
IMPACT OF IRRIGATION INTERVALS AND ASCORBIC ACID CONCENTRATIONS ON SOME GROWTH AND ANATOMICAL CHARACTERISTICS OF THE SOYBEAN CROP
مجلة الأنبار للعلوم الزراعية
glycine max
anatomical structure
irrigation interval
ascorbic acid
title IMPACT OF IRRIGATION INTERVALS AND ASCORBIC ACID CONCENTRATIONS ON SOME GROWTH AND ANATOMICAL CHARACTERISTICS OF THE SOYBEAN CROP
title_full IMPACT OF IRRIGATION INTERVALS AND ASCORBIC ACID CONCENTRATIONS ON SOME GROWTH AND ANATOMICAL CHARACTERISTICS OF THE SOYBEAN CROP
title_fullStr IMPACT OF IRRIGATION INTERVALS AND ASCORBIC ACID CONCENTRATIONS ON SOME GROWTH AND ANATOMICAL CHARACTERISTICS OF THE SOYBEAN CROP
title_full_unstemmed IMPACT OF IRRIGATION INTERVALS AND ASCORBIC ACID CONCENTRATIONS ON SOME GROWTH AND ANATOMICAL CHARACTERISTICS OF THE SOYBEAN CROP
title_short IMPACT OF IRRIGATION INTERVALS AND ASCORBIC ACID CONCENTRATIONS ON SOME GROWTH AND ANATOMICAL CHARACTERISTICS OF THE SOYBEAN CROP
title_sort impact of irrigation intervals and ascorbic acid concentrations on some growth and anatomical characteristics of the soybean crop
topic glycine max
anatomical structure
irrigation interval
ascorbic acid
url https://ajas.uoanbar.edu.iq/article_186770_f7853bef2bce6638912c867a3f74fec2.pdf
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