Advanced Modification Strategies of Plant-Sourced Dietary Fibers and Their Applications in Functional Foods

Advanced Modification Strategies of Plant-Sourced Dietary Fibers and Their Applications in Functional Foods

Plant-sourced Dietary Fibers (PDFs) have garnered significant attention due to their multifaceted health benefits, particularly in glycemic control, lipid metabolism regulation, and gut microbiota modulation. This review systematically investigates advanced modification strategies, including physica...

Full description

Saved in:

Bibliographic Details
Main Authors:	Yansheng Zhao, Ying Shao, Songtao Fan, Juan Bai, Lin Zhu, Ying Zhu, Xiang Xiao
Format:	Article
Language:	English
Published:	MDPI AG 2025-08-01
Series:	Foods
Subjects:	plant-sourced dietary fibers modification functional foods gut microbiota
Online Access:	https://www.mdpi.com/2304-8158/14/15/2710
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Effects of dietary fiber on Chinese children with functional constipation and targeted modification of gut microbiota and related metabolites
by: Pei Xiao, et al.
Published: (2025-07-01)

Review of the role of dietary fiber in the prevention of colorectal cancer
by: Martyna Lecka, et al.
Published: (2025-02-01)

The Particle Size of Wheat Bran Dietary Fiber Influences Its Improvement Effects on Constipation
by: Luyao Li, et al.
Published: (2025-03-01)

Modification of Cellulosic Dietary Fiber and Comparison of its Physicochemical and Functional Properties
by: Hanwen Yin, et al.
Published: (2025-07-01)

Single, but not mixed dietary fibers suppress body weight gain and adiposity in high fat-fed mice
by: Swang M. Shallangwa, et al.
Published: (2025-02-01)

A Review of Different Modification Technologies for Dietary Fiber
by: YOU Yanzhi, SU Cuiyang, ZHANG Liang, LI Jinlong, DING Changhe, QIN Lizhe, CHEN Hua, HU Zhijun
Published: (2025-07-01)

Temporal response patterns of human gut microbiota to dietary fiber
by: Xiaotong Lin, et al.
Published: (2025-08-01)

Ginseng Soluble Dietary Fiber Reverses Obesity via the PPAR/AMPK Signaling Pathway and Improves Intestinal Flora in Mice
by: Yue Zhang, et al.
Published: (2025-05-01)

Associations between dietary fiber, the gut microbiota, and health outcomes in breast cancer survivors: A scoping review
by: Elham Samami, et al.
Published: (2025-06-01)

Effects of Dietary Fiber Supplementation on Chronic Constipation in the Elderly: A Systematic Review and Meta-Analysis of Randomized Controlled Trials
by: Na Xi, et al.
Published: (2025-06-01)

Dietary fiber pectin alters the gut microbiota and diminishes the inflammatory immune responses in an experimental peach allergy mouse model
by: Hanna Steigerwald, et al.
Published: (2024-12-01)

Temporary dietary fiber depletion prompts rapid and lasting gut microbiota restructuring in mice
by: Colombe Rous, et al.
Published: (2025-03-01)

Physicochemical, Functional, and In Vitro Fermentation Characteristics of Buckwheat Bran Dietary Fiber Modified by Enzymatic Extrusion
by: Tingting Bu, et al.
Published: (2025-04-01)

Hericium erinaceus insoluble dietary fiber alleviates obesity induced by high-fat diet through regulating the metabolic pathway influenced by gut microbiota
by: Guoze Wang, et al.
Published: (2025-03-01)

Effects of ultrasonic modification on physicochemical and structural properties of pomelo peel soluble dietary fiber extracted by alkali
by: Yang Ye, et al.
Published: (2025-06-01)

Pseudocereals dietary fiber. Amaranth, quinoa, and buckwheat fiber composition and potential prebiotic effect
by: Deborah D´ amaro, et al.
Published: (2024-12-01)

Modification of wheat bran insoluble and soluble dietary fibers with snail enzyme
by: Xin Liu, et al.
Published: (2021-05-01)

The effects of three physical modifications on the structural and functional characteristics of soluble dietary fibers: comparison among ultrasound, ball milling and cold plasma treatments
by: Yijie Shi, et al.
Published: (2025-09-01)

Dietary fiber source and stage of gestation impact water balance, fecal physicochemical properties, serum electrolytes, and markers of gut motility in sows
by: Thomas A. Crome, et al.
Published: (2025-01-01)

Effects of Pomelo Peel-Derived Dietary Fibers on Simulated Intestinal Digestion and Fermentation of Fish Balls <i>In Vitro</i>
by: Mingjing Zheng, et al.
Published: (2025-05-01)

Relationship between dietary fiber physicochemical properties and feedstuff fermentation characteristics and their effects on nutrient utilization, energy metabolism, and gut microbiota in growing pigs
by: Feng Yong, et al.
Published: (2025-01-01)

Enteromorpha prolifera soluble dietary fiber alleviates ulcerative colitis through restoration of mucosal barrier and gut microbiota homeostasis
by: Yuan-Yuan Ding, et al.
Published: (2025-04-01)

Increasing the diversity of dietary fibers in a daily-consumed bread modifies gut microbiota and metabolic profile in subjects at cardiometabolic risk
by: Harimalala Ranaivo, et al.
Published: (2022-12-01)

Emulsifying Properties of Dietary Fiber from Different Sources
by: Yao WANG, et al.
Published: (2025-02-01)

A diverse set of solubilized natural fibers drives structure-dependent metabolism and modulation of the human gut microbiota
by: Maria X. Maldonado-Gomez, et al.
Published: (2025-05-01)

Association between dietary index for gut microbiota and cardiovascular-kidney-metabolic syndrome: a population-based study
by: Dan Long, et al.
Published: (2025-07-01)

Gut-lung Axis mediates asthma pathogenesis: Roles of dietary patterns and their impact on the gut microbiota
by: Yanbo Liu, et al.
Published: (2025-06-01)

Sulfated dietary fiber protects gut microbiota from antibiotics
by: Fuqing Wu, et al.
Published: (2025-08-01)

Optimization of fermentation conditions and physicochemical properties and structural feature of quinoa bran dietary fiber
by: SUN Yongjie, SU Xiaomin, ZHOU Xuancheng, ZHAO Xinru, ZHU Minghui, YU Yaotian, WANG Xifeng, LIU Bei
Published: (2024-11-01)

The association between the dietary index for gut microbiota and frailty: a cross-sectional study
by: Shouxin Wei, et al.
Published: (2025-05-01)

Maternal dietary iron intake during pregnancy has a potential effect on the neonate gut microbiota profile
by: Qi Qi, et al.
Published: (2025-06-01)

Dietary microbes and functional dyspepsia: modulating the gut microecology for therapeutic benefit
by: Qi Huang, et al.
Published: (2025-08-01)

Epigenetic modifications of gut microbiota and their potential role in atherosclerosis
by: Shuang Guo, et al.
Published: (2025-07-01)

Implications of gut microbiota-mediated epigenetic modifications in intestinal diseases
by: Qihong Zhang, et al.
Published: (2025-12-01)

VEGETABLES OF THE SAMARA REGION AS A SOURCE OF DIETARY FIBER AND ANTIOXIDANTS
by: A. S. Dancheva, et al.
Published: (2022-08-01)

The role of plant-based dietary compounds in gut microbiota modulation in inflammatory bowel disease
by: Francis Atim Akanyibah, et al.
Published: (2025-05-01)

Dietary iron attenuates Clostridioides difficile infection via modulation of intestinal immune response and gut microbiota
by: Xiao Li, et al.
Published: (2025-12-01)

Modified life’s essential 8 mediate the correlation between dietary index for gut microbiota and sleep disorders
by: Juanjuan Fang, et al.
Published: (2025-06-01)

Dietary index for gut microbiota and its inverse association with female infertility: evidence from NHANES 2013–2018
by: Chiqiang Cheng, et al.
Published: (2025-04-01)

Microbiome Links Cigarette Smoke-Induced Chronic Obstructive Pulmonary Disease and Dietary Fiber via the Gut-Lung Axis: A Narrative Review
by: Kaixi Ding, et al.
Published: (2022-12-01)