Navigating the barley grain quality and nutrition maze through systems seed biology
Barley is one of the most widely consumed cereals in the world. It is a valuable source of protein, carbohydrate, and micronutrient fortification in human diets. The integration of systems biology with modern breeding techniques presents a comprehensive approach to enhance the quality of barley seed...
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| Format: | Article |
| Language: | English |
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Elsevier
2025-03-01
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| Series: | Journal of Agriculture and Food Research |
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| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666154324005854 |
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| author | Bahman Panahi Hossein Mohammadzadeh Jalaly |
| author_facet | Bahman Panahi Hossein Mohammadzadeh Jalaly |
| author_sort | Bahman Panahi |
| collection | DOAJ |
| description | Barley is one of the most widely consumed cereals in the world. It is a valuable source of protein, carbohydrate, and micronutrient fortification in human diets. The integration of systems biology with modern breeding techniques presents a comprehensive approach to enhance the quality of barley seeds. Furthermore, the discovery of numerous distinct co-expressed gene modules each characterized by unique expression profiles and encompassing a wide range of candidate regulators, illuminates the complex nature of gene regulation during seed germination. This review also explores these mechanisms and the complex processes governing grain quality and nutrition in barley. The importance of target genes such as HvCslF6, HvMYB61, HvMYB46/83, HvSSI, HvFLO6, and HvISA1 in altering the regulation of grains quality and nutritional attributes was also emphasized in this review. These candidate genes represent valuable targets for breeding programs seeking to enhance protein content and addressing micronutrients deficiencies in human diet. |
| format | Article |
| id | doaj-art-50db46fcacf74197bc170b3ecf674d62 |
| institution | DOAJ |
| issn | 2666-1543 |
| language | English |
| publishDate | 2025-03-01 |
| publisher | Elsevier |
| record_format | Article |
| series | Journal of Agriculture and Food Research |
| spelling | doaj-art-50db46fcacf74197bc170b3ecf674d622025-08-20T03:05:00ZengElsevierJournal of Agriculture and Food Research2666-15432025-03-011910154810.1016/j.jafr.2024.101548Navigating the barley grain quality and nutrition maze through systems seed biologyBahman Panahi0Hossein Mohammadzadeh Jalaly1Corresponding author.; Department of Genomics, Branch for Northwest & West region, Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research, Education and Extension Organization (AREEO), Tabriz, IranDepartment of Genomics, Branch for Northwest & West region, Agricultural Biotechnology Research Institute of Iran (ABRII), Agricultural Research, Education and Extension Organization (AREEO), Tabriz, IranBarley is one of the most widely consumed cereals in the world. It is a valuable source of protein, carbohydrate, and micronutrient fortification in human diets. The integration of systems biology with modern breeding techniques presents a comprehensive approach to enhance the quality of barley seeds. Furthermore, the discovery of numerous distinct co-expressed gene modules each characterized by unique expression profiles and encompassing a wide range of candidate regulators, illuminates the complex nature of gene regulation during seed germination. This review also explores these mechanisms and the complex processes governing grain quality and nutrition in barley. The importance of target genes such as HvCslF6, HvMYB61, HvMYB46/83, HvSSI, HvFLO6, and HvISA1 in altering the regulation of grains quality and nutritional attributes was also emphasized in this review. These candidate genes represent valuable targets for breeding programs seeking to enhance protein content and addressing micronutrients deficiencies in human diet.http://www.sciencedirect.com/science/article/pii/S2666154324005854Systems biologyGrain qualityNutritional attributesRegulatorsMicronutrient |
| spellingShingle | Bahman Panahi Hossein Mohammadzadeh Jalaly Navigating the barley grain quality and nutrition maze through systems seed biology Journal of Agriculture and Food Research Systems biology Grain quality Nutritional attributes Regulators Micronutrient |
| title | Navigating the barley grain quality and nutrition maze through systems seed biology |
| title_full | Navigating the barley grain quality and nutrition maze through systems seed biology |
| title_fullStr | Navigating the barley grain quality and nutrition maze through systems seed biology |
| title_full_unstemmed | Navigating the barley grain quality and nutrition maze through systems seed biology |
| title_short | Navigating the barley grain quality and nutrition maze through systems seed biology |
| title_sort | navigating the barley grain quality and nutrition maze through systems seed biology |
| topic | Systems biology Grain quality Nutritional attributes Regulators Micronutrient |
| url | http://www.sciencedirect.com/science/article/pii/S2666154324005854 |
| work_keys_str_mv | AT bahmanpanahi navigatingthebarleygrainqualityandnutritionmazethroughsystemsseedbiology AT hosseinmohammadzadehjalaly navigatingthebarleygrainqualityandnutritionmazethroughsystemsseedbiology |