Stakeholder perceptions on the impact of trade and investment agreements on nutrition policy space in small island developing states
Abstract Background Trade liberalisation has contributed to obesogenic food environments globally. Small Island Developing States (SIDS) have some of the world’s highest rates of obesity and nutrition-related noncommunicable diseases. Nutrition regulations have been recognised as necessary populatio...
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| Main Authors: | Noah Bunkley, Judith McCool, Kelly Garton |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
BMC
2025-03-01
|
| Series: | Globalization and Health |
| Online Access: | https://doi.org/10.1186/s12992-024-01091-3 |
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