Identification and management of key influencing factors in China’s pig supply chain from the perspective of resilience and sustainability synergy
Based on this version, we have updated the Abstract as follows: The pig supply chain (PSC) is influenced by the pig cycle, environmental regulations, and livestock health and safety incidents, making its supply chain management highly complex. Currently, the primary focus of PSC management is on res...
Saved in:
| Main Authors: | Wendi Wang, Shanshan Wang, Dongshi Sun, Yadan Zhao |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-07-01
|
| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2025.1597515/full |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Circularity in the Supply Chain
by: Monika K. Vyas, et al.
Published: (2024-05-01) -
Modeling critical enablers of hydrogen supply chains for decarbonization: Insights from emerging economies
by: Janmejai Kumar Shah, et al.
Published: (2025-06-01) -
Research on the Influencing Factors and Promotion Strategies of Food Supply Chain Resilience
by: HAN Guang-he, et al.
Published: (2024-11-01) -
Fortifying humanitarian supply chains: evaluating sustainability enablers for strengthened resilience of humanitarian supply chains during calamities and pandemics
by: Vishal Kashav, et al.
Published: (2025-07-01) -
Measuring agri-fresh food sustainable supply chain risk: a study of tropical fruit in Indonesia utilising fuzzy-DEMATEL approach
by: Anisa Aprilia, et al.
Published: (2025-12-01)