Making Powder of Temulawak Rhizome (Cucum Axanthoriza) to Increase the Application
Background: Temulawak (Curcuma xanthorrhiza), has traditionally been widely used for medicinal purposes or as a drink to maintain health. Methods: Experimental Research conducted at the Traditional Medicine Laboratory, Pharmacy Study Program, Undergraduate Program, Aufa Royhan University. Resu...
Saved in:
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Pusat Pengembangan Teknologi Informasi Dan Jurnal Universitas Muhammadiyah Palu
2021-11-01
|
| Series: | Journal of Public Health and Pharmacy |
| Subjects: | |
| Online Access: | https://jurnal.unismuhpalu.ac.id/index.php/jphp/article/view/3723 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| Summary: | Background: Temulawak (Curcuma xanthorrhiza), has traditionally been widely used for medicinal purposes or as a drink to maintain health.
Methods: Experimental Research conducted at the Traditional Medicine Laboratory, Pharmacy Study Program, Undergraduate Program, Aufa Royhan University.
Result: Organoleptic test conducted that 8 out of 10 panelists liked the ginger powder drink.
Conclusion: Organoleptic tests were carried out that 8 out of 10 panelists liked the temulawak powder drink. |
|---|---|
| ISSN: | 2775-4952 |