Xu, M., Liu, T., Gao, X., Shi, Y., Zhao, X., & Zou, J. Interactions Between Corn Starch and Ethyl Maltol Under Heat-Moisture Treatment and Its Application in Fried Chicken Nuggets. MDPI AG.
Chicago Style (17th ed.) CitationXu, Meijuan, Tianwen Liu, Xueqin Gao, Yuran Shi, Xiaodong Zhao, and Jian Zou. Interactions Between Corn Starch and Ethyl Maltol Under Heat-Moisture Treatment and Its Application in Fried Chicken Nuggets. MDPI AG.
MLA (9th ed.) CitationXu, Meijuan, et al. Interactions Between Corn Starch and Ethyl Maltol Under Heat-Moisture Treatment and Its Application in Fried Chicken Nuggets. MDPI AG.
Warning: These citations may not always be 100% accurate.