Effect of salicylic acid pretreatment and various planting depths on emergence and some morpho-physiological characteristics of lentil

Introduction Lentil is one of the major legume with protein content about 28% where is cultivated in different regions of Iran, especially in arid and semi-arid regions with low or variable rainfall. In these regions abiotic stresses such as heat of the around the end of growing season, drought str...

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Bibliographic Details
Main Authors: abbas biabani, Mohsen Azarnia, Hosein saboori, Ebrahim Pooralamdari
Format: Article
Language:fas
Published: Ferdowsi University of Mashhad 2015-04-01
Series:پژوهش‌های حبوبات ایران
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Online Access:https://ijpr.um.ac.ir/article_31492_06910c171ccce39de41dc841212b102a.pdf
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