Schneider, K. R., Goodrich-Schneider, R. M., & Chang, A. Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Worker Health and Hygiene. The University of Florida George A. Smathers Libraries.
Chicago Style (17th ed.) CitationSchneider, Keith R., Renée M. Goodrich-Schneider, and Alexandra Chang. Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Worker Health and Hygiene. The University of Florida George A. Smathers Libraries.
MLA (9th ed.) CitationSchneider, Keith R., et al. Food Safety on the Farm: Good Agricultural Practices and Good Handling Practices – Worker Health and Hygiene. The University of Florida George A. Smathers Libraries.
Warning: These citations may not always be 100% accurate.