THE MAIN PHISIOLOGICAL PROCESSES THAT PARTICIPATE AT THE FORMATION OF THE VEGETAL MASS FOR THE OLT CORN HYBRID
This paper presents originality by the fact that helps us understand better and special supports the farmers to understand the importance of knowing the main physiological, biochemical and chemical elements which determine the formation of vegetable mass for the corn. In this paper it was studied th...
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| Format: | Article |
| Language: | English |
| Published: |
University of Agricultural Sciences and Veterinary Medicine, Bucharest
2019-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.19_2/Art38.pdf |
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