THE MAIN PHISIOLOGICAL PROCESSES THAT PARTICIPATE AT THE FORMATION OF THE VEGETAL MASS FOR THE OLT CORN HYBRID
This paper presents originality by the fact that helps us understand better and special supports the farmers to understand the importance of knowing the main physiological, biochemical and chemical elements which determine the formation of vegetable mass for the corn. In this paper it was studied th...
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| Format: | Article |
| Language: | English |
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University of Agricultural Sciences and Veterinary Medicine, Bucharest
2019-01-01
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| Series: | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| Online Access: | https://managementjournal.usamv.ro/pdf/vol.19_2/Art38.pdf |
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| author | Liviu OLARU |
| author_facet | Liviu OLARU |
| author_sort | Liviu OLARU |
| collection | DOAJ |
| description | This paper presents originality by the fact that helps us understand better and special supports the farmers to understand the importance of knowing the main physiological, biochemical and chemical elements which determine the formation of vegetable mass for the corn. In this paper it was studied the Olt corn hybrid which is cultivated on large areas of land especially in the SW area of Oltenia, more precisely on the territory of the Caracal Plain. It is important to remember that on the forming and the welfare of the corn mass depends on the future production. Both the humus reserve in the soil and also the unequal administration of some doses of nitrogen and phosphor determines increased production. It has been watched the vegetation’s state of this hybrid in correlation with the chemical changes of the plants through the use of chemical fertilizers that are correlated also by the cultivation system that had been used so named irrigated and non-irrigated system. |
| format | Article |
| id | doaj-art-4f1af8a4c91c42c3a683fb5de6f05976 |
| institution | DOAJ |
| issn | 2284-7995 2285-3952 |
| language | English |
| publishDate | 2019-01-01 |
| publisher | University of Agricultural Sciences and Veterinary Medicine, Bucharest |
| record_format | Article |
| series | Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| spelling | doaj-art-4f1af8a4c91c42c3a683fb5de6f059762025-08-20T02:40:20ZengUniversity of Agricultural Sciences and Veterinary Medicine, BucharestScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development2284-79952285-39522019-01-011922932982015THE MAIN PHISIOLOGICAL PROCESSES THAT PARTICIPATE AT THE FORMATION OF THE VEGETAL MASS FOR THE OLT CORN HYBRIDLiviu OLARUThis paper presents originality by the fact that helps us understand better and special supports the farmers to understand the importance of knowing the main physiological, biochemical and chemical elements which determine the formation of vegetable mass for the corn. In this paper it was studied the Olt corn hybrid which is cultivated on large areas of land especially in the SW area of Oltenia, more precisely on the territory of the Caracal Plain. It is important to remember that on the forming and the welfare of the corn mass depends on the future production. Both the humus reserve in the soil and also the unequal administration of some doses of nitrogen and phosphor determines increased production. It has been watched the vegetation’s state of this hybrid in correlation with the chemical changes of the plants through the use of chemical fertilizers that are correlated also by the cultivation system that had been used so named irrigated and non-irrigated system.https://managementjournal.usamv.ro/pdf/vol.19_2/Art38.pdf |
| spellingShingle | Liviu OLARU THE MAIN PHISIOLOGICAL PROCESSES THAT PARTICIPATE AT THE FORMATION OF THE VEGETAL MASS FOR THE OLT CORN HYBRID Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development |
| title | THE MAIN PHISIOLOGICAL PROCESSES THAT PARTICIPATE AT THE FORMATION OF THE VEGETAL MASS FOR THE OLT CORN HYBRID |
| title_full | THE MAIN PHISIOLOGICAL PROCESSES THAT PARTICIPATE AT THE FORMATION OF THE VEGETAL MASS FOR THE OLT CORN HYBRID |
| title_fullStr | THE MAIN PHISIOLOGICAL PROCESSES THAT PARTICIPATE AT THE FORMATION OF THE VEGETAL MASS FOR THE OLT CORN HYBRID |
| title_full_unstemmed | THE MAIN PHISIOLOGICAL PROCESSES THAT PARTICIPATE AT THE FORMATION OF THE VEGETAL MASS FOR THE OLT CORN HYBRID |
| title_short | THE MAIN PHISIOLOGICAL PROCESSES THAT PARTICIPATE AT THE FORMATION OF THE VEGETAL MASS FOR THE OLT CORN HYBRID |
| title_sort | main phisiological processes that participate at the formation of the vegetal mass for the olt corn hybrid |
| url | https://managementjournal.usamv.ro/pdf/vol.19_2/Art38.pdf |
| work_keys_str_mv | AT liviuolaru themainphisiologicalprocessesthatparticipateattheformationofthevegetalmassfortheoltcornhybrid AT liviuolaru mainphisiologicalprocessesthatparticipateattheformationofthevegetalmassfortheoltcornhybrid |