Shopping for Health: Foods with Added Fiber
Fiber in foods consists of carbohydrates that cannot be digested. Although many foods naturally contain fiber, high-fiber ingredients are commonly added to foods to increase their fiber content. Fiber ingredients may be added to foods for health or functional reasons. This 3-page fact sheet was wri...
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2013-11-01
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| Series: | EDIS |
| Online Access: | https://192.168.36.130/edis/article/view/125902 |
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| _version_ | 1850209802180886528 |
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| author | Wendy J, Dahl |
| author_facet | Wendy J, Dahl |
| author_sort | Wendy J, Dahl |
| collection | DOAJ |
| description |
Fiber in foods consists of carbohydrates that cannot be digested. Although many foods naturally contain fiber, high-fiber ingredients are commonly added to foods to increase their fiber content. Fiber ingredients may be added to foods for health or functional reasons. This 3-page fact sheet was written by Wendy Dahl, and published by the UF Department of Food Science and Human Nutrition, November 2013.
http://edis.ifas.ufl.edu/fs235
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| format | Article |
| id | doaj-art-4e855fc4d37b4d8ebf4aa837d2a11b1d |
| institution | OA Journals |
| issn | 2576-0009 |
| language | English |
| publishDate | 2013-11-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-4e855fc4d37b4d8ebf4aa837d2a11b1d2025-08-20T02:09:56ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092013-11-0120131010.32473/edis-fs235-2013Shopping for Health: Foods with Added FiberWendy J, Dahl0https://orcid.org/0000-0003-2061-4731University of Florida Fiber in foods consists of carbohydrates that cannot be digested. Although many foods naturally contain fiber, high-fiber ingredients are commonly added to foods to increase their fiber content. Fiber ingredients may be added to foods for health or functional reasons. This 3-page fact sheet was written by Wendy Dahl, and published by the UF Department of Food Science and Human Nutrition, November 2013. http://edis.ifas.ufl.edu/fs235 https://192.168.36.130/edis/article/view/125902 |
| spellingShingle | Wendy J, Dahl Shopping for Health: Foods with Added Fiber EDIS |
| title | Shopping for Health: Foods with Added Fiber |
| title_full | Shopping for Health: Foods with Added Fiber |
| title_fullStr | Shopping for Health: Foods with Added Fiber |
| title_full_unstemmed | Shopping for Health: Foods with Added Fiber |
| title_short | Shopping for Health: Foods with Added Fiber |
| title_sort | shopping for health foods with added fiber |
| url | https://192.168.36.130/edis/article/view/125902 |
| work_keys_str_mv | AT wendyjdahl shoppingforhealthfoodswithaddedfiber |