EFFECT OF COPPER AND SALICYLIC ACID IN THE SYSTEMIC RESISTANCE ACQIRED OF BEANS AGAINST Rhizoctonia solani

The study conducted to evaluate the systemic resistance of bean seedlings infected with root rot caused by Rhizoctonia solani using nutritional element of copper and Saliycili acid showed that copper is effective in the reduction of the mycelial growth of the fungus that inhibited by (10.5%) when u...

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Main Author: S. Y. Muhammed
Format: Article
Language:English
Published: College of Agriculture 2012-06-01
Series:Mesopotamia Journal of Agriculture
Online Access:https://magrj.mosuljournals.com/article_32683_2ea00b5238a2c0458b33d36e554f09f2.pdf
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author S. Y. Muhammed
author_facet S. Y. Muhammed
author_sort S. Y. Muhammed
collection DOAJ
description The study conducted to evaluate the systemic resistance of bean seedlings infected with root rot caused by Rhizoctonia solani using nutritional element of copper and Saliycili acid showed that copper is effective in the reduction of the mycelial growth of the fungus that inhibited by (10.5%) when used at 4 mg/ltr. The results also provide the effectiveness of Salicylic acid in the reduction of growth rate of the fungus since inhibited by 56.7% when used in the at 400 mg/l However copper and salicylic acid led to the reduction of infection severity with Rhizoctonial root rot which reached 0.54 and 0.51, respectively .
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publishDate 2012-06-01
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series Mesopotamia Journal of Agriculture
spelling doaj-art-4e6d9b13efee4a06b7c306200ee582012025-08-20T03:14:07ZengCollege of AgricultureMesopotamia Journal of Agriculture1815-316X2224-97962012-06-0140125826610.33899/magrj.2012.3268332683EFFECT OF COPPER AND SALICYLIC ACID IN THE SYSTEMIC RESISTANCE ACQIRED OF BEANS AGAINST Rhizoctonia solaniS. Y. MuhammedThe study conducted to evaluate the systemic resistance of bean seedlings infected with root rot caused by Rhizoctonia solani using nutritional element of copper and Saliycili acid showed that copper is effective in the reduction of the mycelial growth of the fungus that inhibited by (10.5%) when used at 4 mg/ltr. The results also provide the effectiveness of Salicylic acid in the reduction of growth rate of the fungus since inhibited by 56.7% when used in the at 400 mg/l However copper and salicylic acid led to the reduction of infection severity with Rhizoctonial root rot which reached 0.54 and 0.51, respectively .https://magrj.mosuljournals.com/article_32683_2ea00b5238a2c0458b33d36e554f09f2.pdf
spellingShingle S. Y. Muhammed
EFFECT OF COPPER AND SALICYLIC ACID IN THE SYSTEMIC RESISTANCE ACQIRED OF BEANS AGAINST Rhizoctonia solani
Mesopotamia Journal of Agriculture
title EFFECT OF COPPER AND SALICYLIC ACID IN THE SYSTEMIC RESISTANCE ACQIRED OF BEANS AGAINST Rhizoctonia solani
title_full EFFECT OF COPPER AND SALICYLIC ACID IN THE SYSTEMIC RESISTANCE ACQIRED OF BEANS AGAINST Rhizoctonia solani
title_fullStr EFFECT OF COPPER AND SALICYLIC ACID IN THE SYSTEMIC RESISTANCE ACQIRED OF BEANS AGAINST Rhizoctonia solani
title_full_unstemmed EFFECT OF COPPER AND SALICYLIC ACID IN THE SYSTEMIC RESISTANCE ACQIRED OF BEANS AGAINST Rhizoctonia solani
title_short EFFECT OF COPPER AND SALICYLIC ACID IN THE SYSTEMIC RESISTANCE ACQIRED OF BEANS AGAINST Rhizoctonia solani
title_sort effect of copper and salicylic acid in the systemic resistance acqired of beans against rhizoctonia solani
url https://magrj.mosuljournals.com/article_32683_2ea00b5238a2c0458b33d36e554f09f2.pdf
work_keys_str_mv AT symuhammed effectofcopperandsalicylicacidinthesystemicresistanceacqiredofbeansagainstrhizoctoniasolani