Working With Others: Coping with Criticism
Whether a volunteer, community committee member, an employee, a member of a family, or a supervisor, we can cope with criticism effectively and learn from it. We can use our energy wisely to ensure a safe, productive and encouraging environment for one another, our organizations and our communities...
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2005-06-01
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| Series: | EDIS |
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| Online Access: | https://journals.flvc.org/edis/article/view/114897 |
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| _version_ | 1823866116649254912 |
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| author | Marilyn K. Lesmeister |
| author_facet | Marilyn K. Lesmeister |
| author_sort | Marilyn K. Lesmeister |
| collection | DOAJ |
| description |
Whether a volunteer, community committee member, an employee, a member of a family, or a supervisor, we can cope with criticism effectively and learn from it. We can use our energy wisely to ensure a safe, productive and encouraging environment for one another, our organizations and our communities. This document is FCS9211, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date June 1, 2005.
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| format | Article |
| id | doaj-art-4d12ffb4a84a47e49f8774bd583c9fd3 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2005-06-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-4d12ffb4a84a47e49f8774bd583c9fd32025-02-08T06:25:14ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092005-06-0120056Working With Others: Coping with CriticismMarilyn K. Lesmeister0University of Florida Whether a volunteer, community committee member, an employee, a member of a family, or a supervisor, we can cope with criticism effectively and learn from it. We can use our energy wisely to ensure a safe, productive and encouraging environment for one another, our organizations and our communities. This document is FCS9211, one of a series of the Family Youth and Community Sciences Department, Florida Cooperative Extension Service, Institute of Food and Agricultural Sciences, University of Florida. Original publication date June 1, 2005. https://journals.flvc.org/edis/article/view/114897FY742 |
| spellingShingle | Marilyn K. Lesmeister Working With Others: Coping with Criticism EDIS FY742 |
| title | Working With Others: Coping with Criticism |
| title_full | Working With Others: Coping with Criticism |
| title_fullStr | Working With Others: Coping with Criticism |
| title_full_unstemmed | Working With Others: Coping with Criticism |
| title_short | Working With Others: Coping with Criticism |
| title_sort | working with others coping with criticism |
| topic | FY742 |
| url | https://journals.flvc.org/edis/article/view/114897 |
| work_keys_str_mv | AT marilynklesmeister workingwithotherscopingwithcriticism |