Research Progress in Regulation of Sulforaphane Synthesis in Broccoli Sprouts
Sulforaphane (SFN) has a variety of biological activities such as anti-tumor, anti-inflammatory, antioxidant, and anti-obesity properties. Being rich in SFN, broccoli sprouts are promising for application in the development of health foods and medicine. This article first reviews the synthesis and d...
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| Main Author: | LI Cui, FANG Sheng, ZHAO Zhongliang, LIU Haijie |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
China Food Publishing Company
2025-01-01
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| Series: | Shipin Kexue |
| Subjects: | |
| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-1-024.pdf |
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