Effects of royal jelly consumption on clinical outcomes in patients with ischemic stroke: A triple-blind randomized controlled trial

The therapeutic impact of royal jelly (RJ) consumption in patients with ischemic stroke is unknown. Therefore, we conducted a randomized, triple-blind, placebo-controlled clinical trial to evaluate the role of RJ supplementation on clinical and biochemical outcomes in patients recovering from ischem...

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Bibliographic Details
Main Authors: Elham Karimi, Arman Arab, Fariborz Khorvash, Maryam Kazemi, Reza Amani
Format: Article
Language:English
Published: Elsevier 2025-02-01
Series:Journal of Functional Foods
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Online Access:http://www.sciencedirect.com/science/article/pii/S1756464625000301
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