Kinetic Models for Glucosamine Production by Acid Hydrolysis of Chitin in Five Mushrooms
In this paper, glucosamine was produced by acid hydrolysis of five mushrooms. The glucosamine yields were investigated, and the optimum conditions were obtained as follows: acid type, sulfuric acid; acid concentration, 6 M; ratio of raw material to acid volume, 1 : 10; hydrolysis temperature, 100°C;...
Saved in:
Main Authors: | Pin Zhang, Manote Sutheerawattananonda |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2020-01-01
|
Series: | International Journal of Chemical Engineering |
Online Access: | http://dx.doi.org/10.1155/2020/5084036 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Application of Fuzzy Fractional Kinetic Equations to Modelling of the Acid Hydrolysis Reaction
by: Ferial Ghaemi, et al.
Published: (2013-01-01) -
Effect of Glucosamine and Ascorbic Acid Addition on Beef Burger Textural and Sensory Attributes
by: Philip Soladoye, et al.
Published: (2021-10-01) -
The Hydrolysis of Ear-Mushroom Cultivation Media Residue by Using Three Kinds of Cellulase Enzymes
by: Denny Irawati
Published: (2017-01-01) -
A Comparative Kinetic Study of Acidic Hydrolysis of Wastes Cellulose from Agricultural Derived Biomass
by: Ajani AO, et al.
Published: (2013-05-01) -
A Comparative Kinetic Study of Acidic Hydrolysis of Wastes Cellulose from Agricultural Derived Biomass
by: Ajani AO, et al.
Published: (2013-05-01)