Quantification of phosphorus-uptake effect on table grape (Vitis vinifera L.) cvs. Early Sweet and Crimson physiology, growth, and productivity using a lysimeter system
Evaluation of phosphorus (P) level is vital for vineyard management; however, our current understanding of how P supply affects table grapes, particularly growth, productivity, and quality parameters, is limited. We investigated the influence of various P-application levels on two table grape cultiv...
Saved in:
| Main Authors: | Patrick Mdemba, Noemi Tel-Zur, Gastone Tanga, Uri Yermiyahu, Noam Reshef, Amnon Lichter, Yonatan Ron, Arnon Dag |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-05-01
|
| Series: | Agricultural Water Management |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0378377425001477 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Seed Quality and Seedling Growth After Applying Ecological Treatments to Crimson Clover Seeds
by: Ratibor Štrbanović, et al.
Published: (2025-03-01) -
Produção e qualidade de frutos de melancia à aplicação de nitrogênio via fertirrigação Response of watermelon to nitrogen application via fertigation
by: Aderson S. de Andrade Junior, et al.
Published: (2006-12-01) -
The Genome Assembly of Vitis vinifera cv. Shiraz
by: Cristobal A. Onetto, et al.
Published: (2023-01-01) -
Transpiration of the 'Rebula' cuttings (Vitis vinifera L.) grafted on three different rootstocks (Vitis sp.)
by: Primož LAVRENČIČ, et al.
Published: (2007-08-01) -
Crimson Lake /
by: Fox,Candice
Published: (2017)