DETERMINATION OF MERCURY, NICKEL AND COPPER IN SOME TYPES OF CANNED FISH AND MEAT
In this study, three heavy metals (mercury, nickel and copper) in twenty eight canned fish and meat samples were determined by atomic absorption spectrophotometer. The metal contents, expressed in ppm (mg/ L), varied from 0.01 to 3 ppm in canned fish and from 0.001 to 2 ppm in canned meat for mercur...
Saved in:
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
College of Veterinary Medicine, University of Basrah, Iraq
2012-12-01
|
| Series: | Basrah Journal of Veterinary Research |
| Online Access: | https://bjvr.uobasrah.edu.iq/article_68379_d54498e7d60709d66c6bf682cfcf5291.pdf |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
| _version_ | 1849321495706206208 |
|---|---|
| author | Areej and adem Kh. A O. Z Angham A. A |
| author_facet | Areej and adem Kh. A O. Z Angham A. A |
| author_sort | Areej |
| collection | DOAJ |
| description | In this study, three heavy metals (mercury, nickel and copper) in twenty eight canned fish and meat samples were determined by atomic absorption spectrophotometer. The metal contents, expressed in ppm (mg/ L), varied from 0.01 to 3 ppm in canned fish and from 0.001 to 2 ppm in canned meat for mercury, from 0.0001 to 0.0003 ppm in canned fish and from 0.0001 to 0.0007 ppm in canned meat for a nickel, and from 0.001 to 0.01 ppm in canned fish and from 0.001 to 0.1 ppm in canned meat for copper. The results of this study showed the concentration of mercury in fish and meat samples exceed normal levels, and statistical analysis of results by ANOVA showed significant differences between fish and meat in some samples for mercury |
| format | Article |
| id | doaj-art-4c4adaaceb31492e9b6d426a0763d3c1 |
| institution | Kabale University |
| issn | 1813-8497 2410-8456 |
| language | English |
| publishDate | 2012-12-01 |
| publisher | College of Veterinary Medicine, University of Basrah, Iraq |
| record_format | Article |
| series | Basrah Journal of Veterinary Research |
| spelling | doaj-art-4c4adaaceb31492e9b6d426a0763d3c12025-08-20T03:49:45ZengCollege of Veterinary Medicine, University of Basrah, IraqBasrah Journal of Veterinary Research1813-84972410-84562012-12-011121910.33762/bvetr.2012.6837968379DETERMINATION OF MERCURY, NICKEL AND COPPER IN SOME TYPES OF CANNED FISH AND MEATAreejand ademKh. AO. ZAnghamA. AIn this study, three heavy metals (mercury, nickel and copper) in twenty eight canned fish and meat samples were determined by atomic absorption spectrophotometer. The metal contents, expressed in ppm (mg/ L), varied from 0.01 to 3 ppm in canned fish and from 0.001 to 2 ppm in canned meat for mercury, from 0.0001 to 0.0003 ppm in canned fish and from 0.0001 to 0.0007 ppm in canned meat for a nickel, and from 0.001 to 0.01 ppm in canned fish and from 0.001 to 0.1 ppm in canned meat for copper. The results of this study showed the concentration of mercury in fish and meat samples exceed normal levels, and statistical analysis of results by ANOVA showed significant differences between fish and meat in some samples for mercuryhttps://bjvr.uobasrah.edu.iq/article_68379_d54498e7d60709d66c6bf682cfcf5291.pdf |
| spellingShingle | Areej and adem Kh. A O. Z Angham A. A DETERMINATION OF MERCURY, NICKEL AND COPPER IN SOME TYPES OF CANNED FISH AND MEAT Basrah Journal of Veterinary Research |
| title | DETERMINATION OF MERCURY, NICKEL AND COPPER IN SOME TYPES OF CANNED FISH AND MEAT |
| title_full | DETERMINATION OF MERCURY, NICKEL AND COPPER IN SOME TYPES OF CANNED FISH AND MEAT |
| title_fullStr | DETERMINATION OF MERCURY, NICKEL AND COPPER IN SOME TYPES OF CANNED FISH AND MEAT |
| title_full_unstemmed | DETERMINATION OF MERCURY, NICKEL AND COPPER IN SOME TYPES OF CANNED FISH AND MEAT |
| title_short | DETERMINATION OF MERCURY, NICKEL AND COPPER IN SOME TYPES OF CANNED FISH AND MEAT |
| title_sort | determination of mercury nickel and copper in some types of canned fish and meat |
| url | https://bjvr.uobasrah.edu.iq/article_68379_d54498e7d60709d66c6bf682cfcf5291.pdf |
| work_keys_str_mv | AT areej determinationofmercurynickelandcopperinsometypesofcannedfishandmeat AT andadem determinationofmercurynickelandcopperinsometypesofcannedfishandmeat AT kha determinationofmercurynickelandcopperinsometypesofcannedfishandmeat AT oz determinationofmercurynickelandcopperinsometypesofcannedfishandmeat AT angham determinationofmercurynickelandcopperinsometypesofcannedfishandmeat AT aa determinationofmercurynickelandcopperinsometypesofcannedfishandmeat |