Dalcanton, F., Carrasco, E., Pérez-Rodríguez, F., Posada-Izquierdo, G. D., Aragão, G. M. F. d., & García-Gimeno, R. M. Modeling the Combined Effects of Temperature, pH, and Sodium Chloride and Sodium Lactate Concentrations on the Growth Rate of Lactobacillus plantarum ATCC 8014. Wiley.
Chicago Style (17th ed.) CitationDalcanton, Francieli, Elena Carrasco, Fernando Pérez-Rodríguez, Guiomar Denisse Posada-Izquierdo, Gláucia Maria Falcão de Aragão, and Rosa María García-Gimeno. Modeling the Combined Effects of Temperature, PH, and Sodium Chloride and Sodium Lactate Concentrations on the Growth Rate of Lactobacillus Plantarum ATCC 8014. Wiley.
MLA (9th ed.) CitationDalcanton, Francieli, et al. Modeling the Combined Effects of Temperature, PH, and Sodium Chloride and Sodium Lactate Concentrations on the Growth Rate of Lactobacillus Plantarum ATCC 8014. Wiley.