APPLICATION OF THE GREEN LEAN SIX SIGMA AND FACTORIAL EXPERIMENTS APPROACH TO IMPROVE THE QUALITY OF THE BOTTLED DRINKING WATER PROCESS
Based on the data, the highest percentage of PT.X 220 ml cup AMDK products in 2022 will reach 7200 products with a defect percentage of 0.5% of the production amount where the production amount exceeds the set limit of 0.5%.The objectives of this research are to determine waste, dominant waste and g...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Asosiasi Agroindustri Indonesia
2024-12-01
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| Series: | Jurnal Teknologi Industri Pertanian |
| Subjects: | |
| Online Access: | https://journal.ipb.ac.id/index.php/jurnaltin/article/view/61225 |
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