Diet with decreased content of fermentable oligo-, diand monosaccharides and polyols (low FODMAP-diet) in treatment of irritable bowel syndrome

Aim of review. To present the literature data on efficacy of the diet with decreased content of fermentable oligo­, di­ and monosaccharides and polyols (low FODMAP diet) for irritable bowel syndrome (IBS) treatment. Summary. The role of fermentable carbohydrates in development of IBS symptoms is dis...

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Main Authors: I. L. Khalif, I. A. Tishaeva
Format: Article
Language:Russian
Published: Gastro LLC 2018-08-01
Series:Российский журнал гастроэнтерологии, гепатологии, колопроктологии
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Online Access:https://www.gastro-j.ru/jour/article/view/165
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author I. L. Khalif
I. A. Tishaeva
author_facet I. L. Khalif
I. A. Tishaeva
author_sort I. L. Khalif
collection DOAJ
description Aim of review. To present the literature data on efficacy of the diet with decreased content of fermentable oligo­, di­ and monosaccharides and polyols (low FODMAP diet) for irritable bowel syndrome (IBS) treatment. Summary. The role of fermentable carbohydrates in development of IBS symptoms is discussed, the basic principles of low FODMAP­diet, its advantage and shortcomings are reviewed. Conclusion. Short­chain carbohydrates cause increased colonic gas production, influence large intestinal motility, exert osmotic effect that promotes development of IBS symptoms. Low FODMAP­diet reduces symptom severity and can be applied for IBS treatment.
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institution Kabale University
issn 1382-4376
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language Russian
publishDate 2018-08-01
publisher Gastro LLC
record_format Article
series Российский журнал гастроэнтерологии, гепатологии, колопроктологии
spelling doaj-art-4a7b6fcc80294c11a10ac2c757aaeefa2025-02-10T16:14:28ZrusGastro LLCРоссийский журнал гастроэнтерологии, гепатологии, колопроктологии1382-43762658-66732018-08-01274222710.22416/1382-4376-2017-27-4-22-27165Diet with decreased content of fermentable oligo-, diand monosaccharides and polyols (low FODMAP-diet) in treatment of irritable bowel syndromeI. L. Khalif0I. A. Tishaeva1Federal government-financed institution «Ryzhikh State Scientific Center of Coloproctology»Federal government-financed institution «Ryzhikh State Scientific Center of Coloproctology»Aim of review. To present the literature data on efficacy of the diet with decreased content of fermentable oligo­, di­ and monosaccharides and polyols (low FODMAP diet) for irritable bowel syndrome (IBS) treatment. Summary. The role of fermentable carbohydrates in development of IBS symptoms is discussed, the basic principles of low FODMAP­diet, its advantage and shortcomings are reviewed. Conclusion. Short­chain carbohydrates cause increased colonic gas production, influence large intestinal motility, exert osmotic effect that promotes development of IBS symptoms. Low FODMAP­diet reduces symptom severity and can be applied for IBS treatment.https://www.gastro-j.ru/jour/article/view/165синдром раздраженного кишечникадиета с пониженным содержанием ферментируемых олиго-, ди-, моносахаридов и полиоловсиндром раздраженного кишеч-никадиета с пониженным содержанием ферменти-руемых олиго, -ди, моносахаридов и полиолов
spellingShingle I. L. Khalif
I. A. Tishaeva
Diet with decreased content of fermentable oligo-, diand monosaccharides and polyols (low FODMAP-diet) in treatment of irritable bowel syndrome
Российский журнал гастроэнтерологии, гепатологии, колопроктологии
синдром раздраженного кишечника
диета с пониженным содержанием ферментируемых олиго-, ди-, моносахаридов и полиолов
синдром раздраженного кишеч-ника
диета с пониженным содержанием ферменти-руемых олиго, -ди, моносахаридов и полиолов
title Diet with decreased content of fermentable oligo-, diand monosaccharides and polyols (low FODMAP-diet) in treatment of irritable bowel syndrome
title_full Diet with decreased content of fermentable oligo-, diand monosaccharides and polyols (low FODMAP-diet) in treatment of irritable bowel syndrome
title_fullStr Diet with decreased content of fermentable oligo-, diand monosaccharides and polyols (low FODMAP-diet) in treatment of irritable bowel syndrome
title_full_unstemmed Diet with decreased content of fermentable oligo-, diand monosaccharides and polyols (low FODMAP-diet) in treatment of irritable bowel syndrome
title_short Diet with decreased content of fermentable oligo-, diand monosaccharides and polyols (low FODMAP-diet) in treatment of irritable bowel syndrome
title_sort diet with decreased content of fermentable oligo diand monosaccharides and polyols low fodmap diet in treatment of irritable bowel syndrome
topic синдром раздраженного кишечника
диета с пониженным содержанием ферментируемых олиго-, ди-, моносахаридов и полиолов
синдром раздраженного кишеч-ника
диета с пониженным содержанием ферменти-руемых олиго, -ди, моносахаридов и полиолов
url https://www.gastro-j.ru/jour/article/view/165
work_keys_str_mv AT ilkhalif dietwithdecreasedcontentoffermentableoligodiandmonosaccharidesandpolyolslowfodmapdietintreatmentofirritablebowelsyndrome
AT iatishaeva dietwithdecreasedcontentoffermentableoligodiandmonosaccharidesandpolyolslowfodmapdietintreatmentofirritablebowelsyndrome