Lejk, A., Myśliwiec, K., & Jarosz-Chobot, P. Effects of different types of meals on postprandial glycaemia in healthy subjects. Termedia Publishing House.
Chicago Style (17th ed.) CitationLejk, Agnieszka, Karolina Myśliwiec, and Przemysława Jarosz-Chobot. Effects of Different Types of Meals on Postprandial Glycaemia in Healthy Subjects. Termedia Publishing House.
MLA (9th ed.) CitationLejk, Agnieszka, et al. Effects of Different Types of Meals on Postprandial Glycaemia in Healthy Subjects. Termedia Publishing House.
Warning: These citations may not always be 100% accurate.