Therapeutic bullfrog oil-based nanoemulsion for oral application: Development, characterization and stability

The aim of this study was to develop, optimize, and characterize a stable therapeutic bullfrog oil based nanoemulsion for oral application using a rational experimental design approach. The optimized oral nanoemulsion contained 0.2 % sodium benzoate and 0.02 % propyl-paraben as preservatives; 0.1 %...

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Main Authors: Rutckeviski Renata, Xavier Francisco Humberto, Morais Andreza Rochelle Do Vale, Amaral-Machado Lucas, Alencar Everton Do Nascimento, Genre Julieta, De Souza Araujo Adriano Antunes, Egito Eryvaldo Socrates Tabosa Do
Format: Article
Language:English
Published: Sciendo 2019-03-01
Series:Acta Pharmaceutica
Subjects:
Online Access:https://doi.org/10.2478/acph-2019-0001
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author Rutckeviski Renata
Xavier Francisco Humberto
Morais Andreza Rochelle Do Vale
Amaral-Machado Lucas
Alencar Everton Do Nascimento
Genre Julieta
De Souza Araujo Adriano Antunes
Egito Eryvaldo Socrates Tabosa Do
author_facet Rutckeviski Renata
Xavier Francisco Humberto
Morais Andreza Rochelle Do Vale
Amaral-Machado Lucas
Alencar Everton Do Nascimento
Genre Julieta
De Souza Araujo Adriano Antunes
Egito Eryvaldo Socrates Tabosa Do
author_sort Rutckeviski Renata
collection DOAJ
description The aim of this study was to develop, optimize, and characterize a stable therapeutic bullfrog oil based nanoemulsion for oral application using a rational experimental design approach. The optimized oral nanoemulsion contained 0.2 % sodium benzoate and 0.02 % propyl-paraben as preservatives; 0.1 % sucralose and 0.4 % acesulfam K as sweeteners and 0.1 % tutti-frutti as flavoring to mask the unpleasant organoleptic characteristics of bullfrog oil. The oral O/W-nanoemulsion showed the droplet size, PDI, zeta potential, and pH of 410 ± 8 nm, 0.20 ± 0.02, –38 ± 2.5 mV, and 6.43 ± 0.05, respectively. The optimized oral nanoemulsion showed a milky single-phase and optimal physical stability at 25 °C for 90 days. Indeed, higher oxidation induction time and lower formation of peroxides in the oral nanoemulsion were responsible for improving its stability. A therapeutic delivery system containing bullfrog oil for oral application was successfully developed and optimized with ideal thermo-oxidative stability.
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institution Kabale University
issn 1846-9558
language English
publishDate 2019-03-01
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spelling doaj-art-481f483f5a254e9784e95345c89c71422025-02-02T17:01:54ZengSciendoActa Pharmaceutica1846-95582019-03-01691334810.2478/acph-2019-0001acph-2019-0001Therapeutic bullfrog oil-based nanoemulsion for oral application: Development, characterization and stabilityRutckeviski Renata0Xavier Francisco Humberto1Morais Andreza Rochelle Do Vale2Amaral-Machado Lucas3Alencar Everton Do Nascimento4Genre Julieta5De Souza Araujo Adriano Antunes6Egito Eryvaldo Socrates Tabosa Do7Universidade Federal do Rio Grande do Norte (UFRN), Programa de Pós-graduação em Ciências Farmacêuticas, Departamento de Farmácia, 59010-180, Natal–RN, BrazilUFRN, Laboratório de Sistemas Dispersos (LaSiD), Departamento de Farmácia59010-180, Natal–RN, BrazilUFRN, Laboratório de Sistemas Dispersos (LaSiD), Departamento de Farmácia59010-180, Natal–RN, BrazilUFRN, Laboratório de Sistemas Dispersos (LaSiD), Departamento de Farmácia59010-180, Natal–RN, BrazilUFRN, Laboratório de Sistemas Dispersos (LaSiD), Departamento de Farmácia59010-180, Natal–RN, BrazilUFRN, Laboratório de Sistemas Dispersos (LaSiD), Departamento de Farmácia59010-180, Natal–RN, BrazilUniversidade Federal de SergipeDepartamento de Farmácia. 49100-000São Cristovão–SE, BrazilUniversidade Federal do Rio Grande do Norte (UFRN), Programa de Pós-graduação em Ciências Farmacêuticas, Departamento de Farmácia, 59010-180, Natal–RN, BrazilThe aim of this study was to develop, optimize, and characterize a stable therapeutic bullfrog oil based nanoemulsion for oral application using a rational experimental design approach. The optimized oral nanoemulsion contained 0.2 % sodium benzoate and 0.02 % propyl-paraben as preservatives; 0.1 % sucralose and 0.4 % acesulfam K as sweeteners and 0.1 % tutti-frutti as flavoring to mask the unpleasant organoleptic characteristics of bullfrog oil. The oral O/W-nanoemulsion showed the droplet size, PDI, zeta potential, and pH of 410 ± 8 nm, 0.20 ± 0.02, –38 ± 2.5 mV, and 6.43 ± 0.05, respectively. The optimized oral nanoemulsion showed a milky single-phase and optimal physical stability at 25 °C for 90 days. Indeed, higher oxidation induction time and lower formation of peroxides in the oral nanoemulsion were responsible for improving its stability. A therapeutic delivery system containing bullfrog oil for oral application was successfully developed and optimized with ideal thermo-oxidative stability.https://doi.org/10.2478/acph-2019-0001bullfrog oilnanoemulsionthermo-oxidative stabilityexperimental designoral applicationtherapeutic nanosystem
spellingShingle Rutckeviski Renata
Xavier Francisco Humberto
Morais Andreza Rochelle Do Vale
Amaral-Machado Lucas
Alencar Everton Do Nascimento
Genre Julieta
De Souza Araujo Adriano Antunes
Egito Eryvaldo Socrates Tabosa Do
Therapeutic bullfrog oil-based nanoemulsion for oral application: Development, characterization and stability
Acta Pharmaceutica
bullfrog oil
nanoemulsion
thermo-oxidative stability
experimental design
oral application
therapeutic nanosystem
title Therapeutic bullfrog oil-based nanoemulsion for oral application: Development, characterization and stability
title_full Therapeutic bullfrog oil-based nanoemulsion for oral application: Development, characterization and stability
title_fullStr Therapeutic bullfrog oil-based nanoemulsion for oral application: Development, characterization and stability
title_full_unstemmed Therapeutic bullfrog oil-based nanoemulsion for oral application: Development, characterization and stability
title_short Therapeutic bullfrog oil-based nanoemulsion for oral application: Development, characterization and stability
title_sort therapeutic bullfrog oil based nanoemulsion for oral application development characterization and stability
topic bullfrog oil
nanoemulsion
thermo-oxidative stability
experimental design
oral application
therapeutic nanosystem
url https://doi.org/10.2478/acph-2019-0001
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