Effect of Earthing-Up Frequency on Growth and Yield of Anchote (Coccinia abyssinica) Varieties at Gimbi District, Western Ethiopia
Anchote (Coccinia abyssinica (Lam.) Cogn) is a tuberous root crop native to Ethiopia. It is a good source of protein, carbohydrates, calcium, and iron. However, little attention has been given to the improvement of genetic and agronomic practices such as selection of variety, staking, weeding, ferti...
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Main Authors: | Habte Wakjira, Weyessa Garedew, Amsalu Nebiyu, Garome Shifaraw |
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Format: | Article |
Language: | English |
Published: |
Wiley
2024-01-01
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Series: | International Journal of Agronomy |
Online Access: | http://dx.doi.org/10.1155/2024/3918033 |
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