Evaluation of the Effects of Bromelain and Papain Enzymes on Shear Bond Strength of Composite Resin to Enamel

Evaluation of the Effects of Bromelain and Papain Enzymes on Shear Bond Strength of Composite Resin to Enamel

Aim. This study aimed to evaluate the effects of 6% bromelain and 10% papain enzymes on shear bond strength (SBS) of composite resin to enamel compared to conventional 37% phosphoric acid etching. Materials and Methods. 50 human maxillary premolar teeth were randomly divided into 5 groups (G1–G5/n =...

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Bibliographic Details
Main Authors:	Farahnaz Sharafeddin, Mohammad Hossein Yazdanpanah, Zahra Jowkar
Format:	Article
Language:	English
Published:	Wiley 2021-01-01
Series:	International Journal of Dentistry
Online Access:	http://dx.doi.org/10.1155/2021/3233639
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