Review: The need for holistic, sector-tailored sustainability assessments for milk− and plant-based beverages
Sustainable food systems encompass nutrition, the environment and socioeconomics, each aspect requiring unique assessment and consideration. This is especially important in the dairy industry, since livestock contributes 14.5% of global greenhouse emissions while also contributing 49% to global calc...
Saved in:
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-02-01
|
| Series: | Animal |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1751731124002854 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|