Review: The need for holistic, sector-tailored sustainability assessments for milk− and plant-based beverages

Review: The need for holistic, sector-tailored sustainability assessments for milk− and plant-based beverages

Sustainable food systems encompass nutrition, the environment and socioeconomics, each aspect requiring unique assessment and consideration. This is especially important in the dairy industry, since livestock contributes 14.5% of global greenhouse emissions while also contributing 49% to global calc...

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Bibliographic Details
Main Authors: E. Maree, J.N. Blignaut, C.J.L. Du Toit, H.H. Meissner, P. Ederer
Format: Article
Language:English
Published: Elsevier 2025-02-01
Series:Animal
Subjects:
Alternatives
Dairy
Footprint
Nutrient density
Sustainability
Online Access:http://www.sciencedirect.com/science/article/pii/S1751731124002854
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