Unraveling the Amino Acid Synthesis in Maturity Sesame Seeds Based on the Integrative Analysis of Transcriptome and Metabolome
ABSTRACT Sesame plays a vital role in food industry due to its high oil yield, antioxidant potential, and substantial protein content. Notably, there are significant differences in amino acid composition in sesame seeds at various developmental stages. However, the molecular basis and regulatory mec...
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| Main Authors: | Yinping Zhang, Yuanyuan Zhang, Xiangyu Zhou, Nan Yang, Duoqi Zhou, Kiran Thakur, Qiang Wang, Carlos L. Cespedes‐Acuña, Haiyang Zhang, Hongmei Miao, Zhaojun Wei |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-03-01
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| Series: | Food Frontiers |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/fft2.509 |
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