Deciphering salt tolerance mechanisms in synthetic hexaploid and bread wheat under humic acid application: physiological and genetic perspectives
Salt stress is a potential constraint that perturbs plant physiological and osmolytic processes, and induces oxidative stress. The plant biostimulant, such as humic acid (HA) is capable to improve the wheat-tolerance to salt stress through triggering the plant defense mechanisms and regulating the g...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-03-01
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| Series: | Frontiers in Plant Science |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fpls.2025.1545835/full |
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