Anti-Nutritional Factors and Potassium Bromate Content in Bread and Flour Samples in Uyo Metropolis, Nigeria
The aim of the study is to evaluate the anti-nutritional composition factors and potassium bromate content of some selected bread and flour samples in Uyo Metropolis. The result of the analysis shows that, though the concentration of phytic acid and tannins was high in both the bread and flour sampl...
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Main Authors: | A. S. Ekop, I. B. Obot, E. N. Ikpatt |
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Format: | Article |
Language: | English |
Published: |
Wiley
2008-01-01
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Series: | E-Journal of Chemistry |
Online Access: | http://dx.doi.org/10.1155/2008/530596 |
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