Chicken of the Woods (Laetiporus sulphureus species complex)

Species in the Laetiporus sulphureus species complex, also known as “chicken of the woods” mushrooms, are wood-decay fungi that cause brown rot within the heartwood of their tree hosts. The common name “chicken of the woods” is given to some species in this group because they are tasty edible mushr...

Full description

Saved in:
Bibliographic Details
Main Authors: Brianna Benitez, Claudia Paez, Matthew Smith, Jason A. Smith
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2020-10-01
Series:EDIS
Online Access:https://journals.flvc.org/edis/article/view/125006
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1823868801984233472
author Brianna Benitez
Claudia Paez
Matthew Smith
Jason A. Smith
author_facet Brianna Benitez
Claudia Paez
Matthew Smith
Jason A. Smith
author_sort Brianna Benitez
collection DOAJ
description Species in the Laetiporus sulphureus species complex, also known as “chicken of the woods” mushrooms, are wood-decay fungi that cause brown rot within the heartwood of their tree hosts. The common name “chicken of the woods” is given to some species in this group because they are tasty edible mushrooms. Several Laetiporus species have been harvested to use as food colorants, to dye natural products such as wool, and for human consumption. This new 4-page publication of the UF/IFAS Plant Pathology Department, written by Brianna Benitez, Claudia A. Paez, Matthew E. Smith, and Jason A. Smith, describes these fungi as well as their ecology, management, and potential edibility. https://edis.ifas.ufl.edu/pp358
format Article
id doaj-art-4540e27fcd6e4fdcbfdecc29aa256bb7
institution Kabale University
issn 2576-0009
language English
publishDate 2020-10-01
publisher The University of Florida George A. Smathers Libraries
record_format Article
series EDIS
spelling doaj-art-4540e27fcd6e4fdcbfdecc29aa256bb72025-02-08T05:47:17ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092020-10-0120205Chicken of the Woods (Laetiporus sulphureus species complex)Brianna Benitez0Claudia Paez1Matthew Smith2https://orcid.org/0000-0002-0878-0932Jason A. Smith3University of FloridaUniversity of FloridaUniversity of FloridaUniversity of Florida Species in the Laetiporus sulphureus species complex, also known as “chicken of the woods” mushrooms, are wood-decay fungi that cause brown rot within the heartwood of their tree hosts. The common name “chicken of the woods” is given to some species in this group because they are tasty edible mushrooms. Several Laetiporus species have been harvested to use as food colorants, to dye natural products such as wool, and for human consumption. This new 4-page publication of the UF/IFAS Plant Pathology Department, written by Brianna Benitez, Claudia A. Paez, Matthew E. Smith, and Jason A. Smith, describes these fungi as well as their ecology, management, and potential edibility. https://edis.ifas.ufl.edu/pp358 https://journals.flvc.org/edis/article/view/125006
spellingShingle Brianna Benitez
Claudia Paez
Matthew Smith
Jason A. Smith
Chicken of the Woods (Laetiporus sulphureus species complex)
EDIS
title Chicken of the Woods (Laetiporus sulphureus species complex)
title_full Chicken of the Woods (Laetiporus sulphureus species complex)
title_fullStr Chicken of the Woods (Laetiporus sulphureus species complex)
title_full_unstemmed Chicken of the Woods (Laetiporus sulphureus species complex)
title_short Chicken of the Woods (Laetiporus sulphureus species complex)
title_sort chicken of the woods laetiporus sulphureus species complex
url https://journals.flvc.org/edis/article/view/125006
work_keys_str_mv AT briannabenitez chickenofthewoodslaetiporussulphureusspeciescomplex
AT claudiapaez chickenofthewoodslaetiporussulphureusspeciescomplex
AT matthewsmith chickenofthewoodslaetiporussulphureusspeciescomplex
AT jasonasmith chickenofthewoodslaetiporussulphureusspeciescomplex