Heavy Metals and Associated Risks of Wild Edible Mushrooms Consumption: Transfer Factor, Carcinogenic Risk, and Health Risk Index
This research aims to investigate the heavy metals (i.e., Cd, Cr, Cu, Ni, and Pb) in the fruiting bodies of six indigenous wild edible mushrooms including <i>Agaricus bisporus</i>, <i>Agaricus campestris</i>, <i>Armillaria mellea</i>, <i>Boletus edulis</i...
Saved in:
| Main Authors: | Ioan Alin Bucurica, Ioana Daniela Dulama, Cristiana Radulescu, Andreea Laura Banica, Sorina Geanina Stanescu |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-12-01
|
| Series: | Journal of Fungi |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2309-608X/10/12/844 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Potential Health Risk of Microplastic Exposures from Skin-Cleansing Products
by: Raluca Maria Bucur (Popa), et al.
Published: (2025-04-01) -
Analysis of heavy metal characteristics and health risks of edible mushrooms in the mid-western region of China
by: Guofu Qin, et al.
Published: (2024-11-01) -
The Most Popular Edible Wild Mushrooms in Vezirköprü District of Samsun Province
by: Sanem Bulam, et al.
Published: (2018-03-01) -
Wild Edible Mushroom Cantharellus cibarius as a Natural Antioxidant Food
by: Mustafa Sevindik
Published: (2019-09-01) -
Antagonistic activity of extracts of Edible mushroom pleurotus osreatus Against some fungi isolated from soil
by: Asal Faiz Hameed Aldabbgh, et al.
Published: (2021-12-01)