In vitro evaluation of phytochemical, antioxidant, anti-inflammatory and anticancer properties of Suaeda maritima

Abstract Halophytes adapted to saline environments are rich sources of bioactive compounds with notable pharmacological potential. Suaeda maritima (L.) Dumort. a well-known halophyte, has been traditionally employed for its medicinal benefits. This study investigates the phytochemical composition an...

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Main Authors: R. Pavithra, Mohammad Rashid Khan, Mohd Shahanbaj Khan
Format: Article
Language:English
Published: Springer 2025-06-01
Series:Discover Applied Sciences
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Online Access:https://doi.org/10.1007/s42452-025-06912-7
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author R. Pavithra
Mohammad Rashid Khan
Mohd Shahanbaj Khan
author_facet R. Pavithra
Mohammad Rashid Khan
Mohd Shahanbaj Khan
author_sort R. Pavithra
collection DOAJ
description Abstract Halophytes adapted to saline environments are rich sources of bioactive compounds with notable pharmacological potential. Suaeda maritima (L.) Dumort. a well-known halophyte, has been traditionally employed for its medicinal benefits. This study investigates the phytochemical composition and bioactive potential of S. maritima extracts obtained through sequential extraction using hexane, chloroform, methanol, and water. The primary objective is to assess the phytochemical constituents and evaluate the antioxidant, anti-inflammatory, and anticancer activities of these extracts. Among the different solvent extracts, the methanol extract exhibited the highest concentration of bioactive compounds. Quantitative analysis revealed that the methanol extract contained significant amounts of phenols (185.92 mg GAE g⁻1), flavonoids (453.84 mg QCE g⁻1), terpenoids (246.36 mg linalool Eq g⁻1), saponins (50.75 mg diosgenin Eq g⁻1), and steroids (96.74 mg stigmasterol Eq g⁻1). Antioxidant activity assessed via DPPH assay showed an IC50 of 165.72 µg mL⁻1 for methanol extract compared to ascorbic acid (115.06 µg mL⁻1). Anti-inflammatory activity measured through protein denaturation inhibition revealed an IC50 of 203.55 µg mL⁻1 for methanol extract compared to diclofenac sodium (169.33 µg mL⁻1). The in vitro cytotoxicity assay against A549 lung cancer cells demonstrated that the methanol extract exhibited significant activity, with an IC50 of 52.55 µg mL⁻1, compared to doxorubicin (38.84 µg mL⁻1). LC–MS/MS analysis identified twelve bioactive compounds in the methanol extract, including phenols, steroid derivatives, terpenoid derivatives, anthraquinones, glycoside esters, and flavonoids. In conclusion, the methanol extract of S. maritima exhibited notable antioxidant, anti-inflammatory, and anticancer properties, underscoring its promise as a rich source of novel bioactive compounds. Further studies should aim at isolating and identifying these active constituents and elucidating their mechanisms through detailed in vivo investigations to support the development of effective, natural therapeutic agents.
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spelling doaj-art-4530da75f5f248a488ea6fee209ae65c2025-08-20T04:02:55ZengSpringerDiscover Applied Sciences3004-92612025-06-017611410.1007/s42452-025-06912-7In vitro evaluation of phytochemical, antioxidant, anti-inflammatory and anticancer properties of Suaeda maritimaR. Pavithra0Mohammad Rashid Khan1Mohd Shahanbaj Khan2School of Life Sciences, B. S. Abdur Rahman Crescent Institute of Science and TechnologyDepartment of Pharmacology and Toxicology, College of Pharmacy, King Saud UniversitySchool of Life Sciences, B. S. Abdur Rahman Crescent Institute of Science and TechnologyAbstract Halophytes adapted to saline environments are rich sources of bioactive compounds with notable pharmacological potential. Suaeda maritima (L.) Dumort. a well-known halophyte, has been traditionally employed for its medicinal benefits. This study investigates the phytochemical composition and bioactive potential of S. maritima extracts obtained through sequential extraction using hexane, chloroform, methanol, and water. The primary objective is to assess the phytochemical constituents and evaluate the antioxidant, anti-inflammatory, and anticancer activities of these extracts. Among the different solvent extracts, the methanol extract exhibited the highest concentration of bioactive compounds. Quantitative analysis revealed that the methanol extract contained significant amounts of phenols (185.92 mg GAE g⁻1), flavonoids (453.84 mg QCE g⁻1), terpenoids (246.36 mg linalool Eq g⁻1), saponins (50.75 mg diosgenin Eq g⁻1), and steroids (96.74 mg stigmasterol Eq g⁻1). Antioxidant activity assessed via DPPH assay showed an IC50 of 165.72 µg mL⁻1 for methanol extract compared to ascorbic acid (115.06 µg mL⁻1). Anti-inflammatory activity measured through protein denaturation inhibition revealed an IC50 of 203.55 µg mL⁻1 for methanol extract compared to diclofenac sodium (169.33 µg mL⁻1). The in vitro cytotoxicity assay against A549 lung cancer cells demonstrated that the methanol extract exhibited significant activity, with an IC50 of 52.55 µg mL⁻1, compared to doxorubicin (38.84 µg mL⁻1). LC–MS/MS analysis identified twelve bioactive compounds in the methanol extract, including phenols, steroid derivatives, terpenoid derivatives, anthraquinones, glycoside esters, and flavonoids. In conclusion, the methanol extract of S. maritima exhibited notable antioxidant, anti-inflammatory, and anticancer properties, underscoring its promise as a rich source of novel bioactive compounds. Further studies should aim at isolating and identifying these active constituents and elucidating their mechanisms through detailed in vivo investigations to support the development of effective, natural therapeutic agents.https://doi.org/10.1007/s42452-025-06912-7Suaeda maritimaHalophytePhytochemicalsCancer
spellingShingle R. Pavithra
Mohammad Rashid Khan
Mohd Shahanbaj Khan
In vitro evaluation of phytochemical, antioxidant, anti-inflammatory and anticancer properties of Suaeda maritima
Discover Applied Sciences
Suaeda maritima
Halophyte
Phytochemicals
Cancer
title In vitro evaluation of phytochemical, antioxidant, anti-inflammatory and anticancer properties of Suaeda maritima
title_full In vitro evaluation of phytochemical, antioxidant, anti-inflammatory and anticancer properties of Suaeda maritima
title_fullStr In vitro evaluation of phytochemical, antioxidant, anti-inflammatory and anticancer properties of Suaeda maritima
title_full_unstemmed In vitro evaluation of phytochemical, antioxidant, anti-inflammatory and anticancer properties of Suaeda maritima
title_short In vitro evaluation of phytochemical, antioxidant, anti-inflammatory and anticancer properties of Suaeda maritima
title_sort in vitro evaluation of phytochemical antioxidant anti inflammatory and anticancer properties of suaeda maritima
topic Suaeda maritima
Halophyte
Phytochemicals
Cancer
url https://doi.org/10.1007/s42452-025-06912-7
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