GROWTH, YIELD AND WATER FOOTPRINT OF GREEN CUCUMBER (Cucumis sativus L.) IN RESPONSE TO SOIL MOISTURE TENSION

Background: Anthropogenic increases in water consumption and changes in precipitation patterns caused by climate change make it imperative to optimize water use, particularly in the agricultural sector in which most large proportion of fresh water is used. Objective: To evaluate the effect of irriga...

Full description

Saved in:
Bibliographic Details
Main Authors: Benigno Rivera-Hernández, Wilfrido Madrigal-Córdova, Víctor Hugo Quej-Chi, Vianey González-Jiménez, Antonio López-Castañeda, Eugenio Carrillo-Avila
Format: Article
Language:English
Published: Universidad Autónoma de Yucatán 2024-11-01
Series:Tropical and Subtropical Agroecosystems
Subjects:
Online Access:https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/5750
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1850198994222841856
author Benigno Rivera-Hernández
Wilfrido Madrigal-Córdova
Víctor Hugo Quej-Chi
Vianey González-Jiménez
Antonio López-Castañeda
Eugenio Carrillo-Avila
author_facet Benigno Rivera-Hernández
Wilfrido Madrigal-Córdova
Víctor Hugo Quej-Chi
Vianey González-Jiménez
Antonio López-Castañeda
Eugenio Carrillo-Avila
author_sort Benigno Rivera-Hernández
collection DOAJ
description Background: Anthropogenic increases in water consumption and changes in precipitation patterns caused by climate change make it imperative to optimize water use, particularly in the agricultural sector in which most large proportion of fresh water is used. Objective: To evaluate the effect of irrigation, applied when soil water moisture tensión (SWMT) has reached levels -15, -30, -45 and -60 kPa, on growth, yield, water use efficiency and water footprint in cucumber production, in “La Chontalpa”, Tabasco. Methodology: The experiment was carried out under a randomized complete block experimental design with four repetitions. The variables evaluated were: length of the main guide (LGP; cm), diameter of the main guide (DGP; mm), number of leaves per plant (NH), number of female flowers (NFF), number of male flowers (NFM), number of total flowers (NFT), ratio of male flowers/female flowers (FM/FF), number of fruits per plant (NFP), fruit length (LF; cm), fruit diameter (DF; cm) , fruit weight (PF; g), fruit weight per plant (PFP; kg plant-1) and fruit yield per hectare (RF; t ha-1). Irrigation water use efficiency (EUAr; t ha-1 mm-1), total water use efficiency (EUAT; t ha-1 mm-1), and water footprint (HH) were also evaluated (m3 t-1). Results: In all variables related to cucumber growth and yield, statistically equal values were found in the -15 kPa and -30 kPa treatments, with significantly lower values in the -60 kPa SWMT (Tukey; α = 0.05). The highest EUAr and the lowest HH were observed in the SWMT of -30 kPa, significantly different from the rest of the treatments. Implications: The results show that the application of irrigation in the crop, based on SWMT measurements, allows improving agricultural water management, reducing HH. Conclusions: The value of SWMT at the time of irrigation has a significant effect on growth and yield variables, as well as on sustainability indicators in irrigation water management.
format Article
id doaj-art-4453a28f45df4c029f5237c8366587f9
institution OA Journals
issn 1870-0462
language English
publishDate 2024-11-01
publisher Universidad Autónoma de Yucatán
record_format Article
series Tropical and Subtropical Agroecosystems
spelling doaj-art-4453a28f45df4c029f5237c8366587f92025-08-20T02:12:45ZengUniversidad Autónoma de YucatánTropical and Subtropical Agroecosystems1870-04622024-11-0127310.56369/tsaes.57501732GROWTH, YIELD AND WATER FOOTPRINT OF GREEN CUCUMBER (Cucumis sativus L.) IN RESPONSE TO SOIL MOISTURE TENSIONBenigno Rivera-Hernández0Wilfrido Madrigal-Córdova1Víctor Hugo Quej-Chi2Vianey González-Jiménez3Antonio López-Castañeda4Eugenio Carrillo-Avila5Universidad Popular de la ChontalpaUniversidad Popular de la ChontalpaColegio de Postgraduados Campus CampecheUniversidad Popular de la ChontalpaColegio de Postgraduados Campus TabascoColegio de Postgraduados Campus CampecheBackground: Anthropogenic increases in water consumption and changes in precipitation patterns caused by climate change make it imperative to optimize water use, particularly in the agricultural sector in which most large proportion of fresh water is used. Objective: To evaluate the effect of irrigation, applied when soil water moisture tensión (SWMT) has reached levels -15, -30, -45 and -60 kPa, on growth, yield, water use efficiency and water footprint in cucumber production, in “La Chontalpa”, Tabasco. Methodology: The experiment was carried out under a randomized complete block experimental design with four repetitions. The variables evaluated were: length of the main guide (LGP; cm), diameter of the main guide (DGP; mm), number of leaves per plant (NH), number of female flowers (NFF), number of male flowers (NFM), number of total flowers (NFT), ratio of male flowers/female flowers (FM/FF), number of fruits per plant (NFP), fruit length (LF; cm), fruit diameter (DF; cm) , fruit weight (PF; g), fruit weight per plant (PFP; kg plant-1) and fruit yield per hectare (RF; t ha-1). Irrigation water use efficiency (EUAr; t ha-1 mm-1), total water use efficiency (EUAT; t ha-1 mm-1), and water footprint (HH) were also evaluated (m3 t-1). Results: In all variables related to cucumber growth and yield, statistically equal values were found in the -15 kPa and -30 kPa treatments, with significantly lower values in the -60 kPa SWMT (Tukey; α = 0.05). The highest EUAr and the lowest HH were observed in the SWMT of -30 kPa, significantly different from the rest of the treatments. Implications: The results show that the application of irrigation in the crop, based on SWMT measurements, allows improving agricultural water management, reducing HH. Conclusions: The value of SWMT at the time of irrigation has a significant effect on growth and yield variables, as well as on sustainability indicators in irrigation water management.https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/5750trópicopepino verderendimientohuella hídricaeficiencia en el uso del agua de riego.
spellingShingle Benigno Rivera-Hernández
Wilfrido Madrigal-Córdova
Víctor Hugo Quej-Chi
Vianey González-Jiménez
Antonio López-Castañeda
Eugenio Carrillo-Avila
GROWTH, YIELD AND WATER FOOTPRINT OF GREEN CUCUMBER (Cucumis sativus L.) IN RESPONSE TO SOIL MOISTURE TENSION
Tropical and Subtropical Agroecosystems
trópico
pepino verde
rendimiento
huella hídrica
eficiencia en el uso del agua de riego.
title GROWTH, YIELD AND WATER FOOTPRINT OF GREEN CUCUMBER (Cucumis sativus L.) IN RESPONSE TO SOIL MOISTURE TENSION
title_full GROWTH, YIELD AND WATER FOOTPRINT OF GREEN CUCUMBER (Cucumis sativus L.) IN RESPONSE TO SOIL MOISTURE TENSION
title_fullStr GROWTH, YIELD AND WATER FOOTPRINT OF GREEN CUCUMBER (Cucumis sativus L.) IN RESPONSE TO SOIL MOISTURE TENSION
title_full_unstemmed GROWTH, YIELD AND WATER FOOTPRINT OF GREEN CUCUMBER (Cucumis sativus L.) IN RESPONSE TO SOIL MOISTURE TENSION
title_short GROWTH, YIELD AND WATER FOOTPRINT OF GREEN CUCUMBER (Cucumis sativus L.) IN RESPONSE TO SOIL MOISTURE TENSION
title_sort growth yield and water footprint of green cucumber cucumis sativus l in response to soil moisture tension
topic trópico
pepino verde
rendimiento
huella hídrica
eficiencia en el uso del agua de riego.
url https://www.revista.ccba.uady.mx/ojs/index.php/TSA/article/view/5750
work_keys_str_mv AT benignoriverahernandez growthyieldandwaterfootprintofgreencucumbercucumissativuslinresponsetosoilmoisturetension
AT wilfridomadrigalcordova growthyieldandwaterfootprintofgreencucumbercucumissativuslinresponsetosoilmoisturetension
AT victorhugoquejchi growthyieldandwaterfootprintofgreencucumbercucumissativuslinresponsetosoilmoisturetension
AT vianeygonzalezjimenez growthyieldandwaterfootprintofgreencucumbercucumissativuslinresponsetosoilmoisturetension
AT antoniolopezcastaneda growthyieldandwaterfootprintofgreencucumbercucumissativuslinresponsetosoilmoisturetension
AT eugeniocarrilloavila growthyieldandwaterfootprintofgreencucumbercucumissativuslinresponsetosoilmoisturetension