Rooms versus F&B: How changes in operations contribute to hotel productivity
This study investigates how different operational responses impact hotel productivity change, specifically investigating the importance of F&B operations in comparison to room operations and applying the case of the Taiwanese hotel industry, conducting 93 international tourist hotels from April...
Saved in:
| Main Authors: | Yoo Ri Kim, Shih-Chuan Lin |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-11-01
|
| Series: | Annals of Tourism Research Empirical Insights |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666957924000351 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
More than a bed: exploring the diverse roles of the hotel room
by: Anatoly Lvov
Published: (2025-05-01) -
The Perception of Hotel Operators on the use of Tie-dye Fabrics in Soft Furnishing of Hotel Interiors in Anaocha Local Government Area of Anambra State, Nigeria
by: Ifechukwu B. Nwadi, et al.
Published: (2025-06-01) -
Examination of Operational Strategy of International Tourist Hotels
by: Tsung-Cheng Lai, et al.
Published: (2024-04-01) -
Principles of hotel front office operations : a study guide /
by: Baker, Sue, 1952-
Published: (1994) -
The Effect of Organizational Commitment on the Behavior of Room Service Employees in a Hotel Industry
by: I Wayan Pantiyasa, et al.
Published: (2022-12-01)