Rooms versus F&B: How changes in operations contribute to hotel productivity

This study investigates how different operational responses impact hotel productivity change, specifically investigating the importance of F&B operations in comparison to room operations and applying the case of the Taiwanese hotel industry, conducting 93 international tourist hotels from April...

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Bibliographic Details
Main Authors: Yoo Ri Kim, Shih-Chuan Lin
Format: Article
Language:English
Published: Elsevier 2024-11-01
Series:Annals of Tourism Research Empirical Insights
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2666957924000351
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