Decoding Food Labels: Handouts for People with Food Allergies
Revised! FCS-8786, a 14-page document by Amy Simonne and Elizabeth Gollub, presents visually appealing handouts that can help people with food allergies quickly scan food labels for the foods they are allergic to. Revised to include information on fish and shellfish allergies. Published by the UF De...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
The University of Florida George A. Smathers Libraries
2008-01-01
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| Series: | EDIS |
| Subjects: | |
| Online Access: | https://journals.flvc.org/edis/article/view/117100 |
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| _version_ | 1823866848667500544 |
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| author | Amy H. Simonne Elizabeth Gollub |
| author_facet | Amy H. Simonne Elizabeth Gollub |
| author_sort | Amy H. Simonne |
| collection | DOAJ |
| description | Revised! FCS-8786, a 14-page document by Amy Simonne and Elizabeth Gollub, presents visually appealing handouts that can help people with food allergies quickly scan food labels for the foods they are allergic to. Revised to include information on fish and shellfish allergies. Published by the UF Department of Family, Youth and Community Sciences, December 2007.
FCS8786/FY730: Decoding Food Labels: Handouts for People with Food Allergies (ufl.edu)
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| format | Article |
| id | doaj-art-439b2d69d26449939df07df230dd4fc7 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2008-01-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-439b2d69d26449939df07df230dd4fc72025-02-08T06:18:10ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092008-01-0120081Decoding Food Labels: Handouts for People with Food AllergiesAmy H. Simonne0Elizabeth GollubUniversity of FloridaRevised! FCS-8786, a 14-page document by Amy Simonne and Elizabeth Gollub, presents visually appealing handouts that can help people with food allergies quickly scan food labels for the foods they are allergic to. Revised to include information on fish and shellfish allergies. Published by the UF Department of Family, Youth and Community Sciences, December 2007. FCS8786/FY730: Decoding Food Labels: Handouts for People with Food Allergies (ufl.edu) https://journals.flvc.org/edis/article/view/117100FY730 |
| spellingShingle | Amy H. Simonne Elizabeth Gollub Decoding Food Labels: Handouts for People with Food Allergies EDIS FY730 |
| title | Decoding Food Labels: Handouts for People with Food Allergies |
| title_full | Decoding Food Labels: Handouts for People with Food Allergies |
| title_fullStr | Decoding Food Labels: Handouts for People with Food Allergies |
| title_full_unstemmed | Decoding Food Labels: Handouts for People with Food Allergies |
| title_short | Decoding Food Labels: Handouts for People with Food Allergies |
| title_sort | decoding food labels handouts for people with food allergies |
| topic | FY730 |
| url | https://journals.flvc.org/edis/article/view/117100 |
| work_keys_str_mv | AT amyhsimonne decodingfoodlabelshandoutsforpeoplewithfoodallergies AT elizabethgollub decodingfoodlabelshandoutsforpeoplewithfoodallergies |