QU Xiangxiang, H. M. Resistance Response of the Jasmonic Acid and Salicylic Acid Signaling Pathways in Mango Fruits Infected with Lasodiplodia theobromae. China Food Publishing Company.
Chicago Style (17th ed.) CitationQU Xiangxiang, HU Meijiao. Resistance Response of the Jasmonic Acid and Salicylic Acid Signaling Pathways in Mango Fruits Infected with Lasodiplodia Theobromae. China Food Publishing Company.
MLA (9th ed.) CitationQU Xiangxiang, HU Meijiao. Resistance Response of the Jasmonic Acid and Salicylic Acid Signaling Pathways in Mango Fruits Infected with Lasodiplodia Theobromae. China Food Publishing Company.
Warning: These citations may not always be 100% accurate.