Determination of Total Phenolic Content, Total Flavonoid Content, Antioxidant Activities, and Soluble Sugars of Different Varieties of Banana Fruit Pulps Grown in Some Woredas in Bench Sheko and Sheka Zones, Southwest Ethiopia
This study investigated bioactive materials and soluble sugar contents in banana fruit collected from local farmers. Banana fruit samples were collected from three potential plantation districts. Among ripening method, only the dried banana leaf wrapping technique resulted in the required ripening....
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-01-01
|
| Series: | Journal of Food Quality |
| Online Access: | http://dx.doi.org/10.1155/jfq/4827476 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!