Diversity, Spatial Distribution, Breeding Status, Production Level, and Use Dynamics Analysis of Food Barley in Ethiopia
Barley is a significant cereal crop in Ethiopia, known for its rich genetic diversity, which includes both hulled and hull-less types adapted to the diverse agroecological zones of the country. This diversity is crucial for breeding programs aimed at developing improved varieties that can withstand...
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| Main Authors: | Asaye Demelash, Mastewal Alehegn, Ahadu Menzir |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-01-01
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| Series: | Advances in Agriculture |
| Online Access: | http://dx.doi.org/10.1155/aia/8830375 |
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