Domestic Lentil Production in Bangladesh Is More Advantageous Than Using Overseas Imports
ABSTRACT Lentils (Lens culinaris), often referred to as the “meat of the poor,” are essential for ensuring food and nutrition security worldwide, including in Bangladesh. Despite being a staple food, Bangladesh remains heavily dependent on lentil imports to meet domestic demand. However, comprehensi...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2025-01-01
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| Series: | Food and Energy Security |
| Subjects: | |
| Online Access: | https://doi.org/10.1002/fes3.70033 |
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