The Intake of Energy and Selected Nutrients by Thai Urban Sedentary Workers: An Evaluation of Adherence to Dietary Recommendations

Rapid changes in Thailand’s nutrition and lifestyles have led to increasing diet-related pathologies among people with sedentary occupations. This study examines the extent to which the dietary intake of nutrients and energy by a sample of Thai sedentary workers conforms to the Thai Dietary Referenc...

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Main Authors: Katiya Ivanovitch, Jeeranun Klaewkla, Rewadee Chongsuwat, Chukiat Viwatwongkasem, Wanicha Kitvorapat
Format: Article
Language:English
Published: Wiley 2014-01-01
Series:Journal of Nutrition and Metabolism
Online Access:http://dx.doi.org/10.1155/2014/145182
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author Katiya Ivanovitch
Jeeranun Klaewkla
Rewadee Chongsuwat
Chukiat Viwatwongkasem
Wanicha Kitvorapat
author_facet Katiya Ivanovitch
Jeeranun Klaewkla
Rewadee Chongsuwat
Chukiat Viwatwongkasem
Wanicha Kitvorapat
author_sort Katiya Ivanovitch
collection DOAJ
description Rapid changes in Thailand’s nutrition and lifestyles have led to increasing diet-related pathologies among people with sedentary occupations. This study examines the extent to which the dietary intake of nutrients and energy by a sample of Thai sedentary workers conforms to the Thai Dietary Reference Intakes (Thai DRIs). The nutrients and energy intake estimates were based on self-reported information collected with a single 24-hour dietary recall and nonweighed 2-day food record. The study participants were Thai adults aged 20–50 years employed in sedentary occupations. A convenience sample of 215 healthy individuals (75 males and 140 females) was based on four randomly selected worksites in the Bangkok metropolitan area. For male participants, the study found a median energy intake of 1,485 kcal/day, with 54.4% of energy coming from carbohydrate, 15.9% from protein, and 29.6% from fat. Females’ median energy intake was 1,428 kcal/day, 56% of which came from carbohydrate, 16.2% from protein, and 28.6% from fat. Both genders showed insufficient intake of fiber and most micronutrients. This study provides the material for preventive public health interventions focusing on nutrition-related diseases affecting Thailand’s rapidly growing sedentary workforce.
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spelling doaj-art-3f2bfb67820a4b6a9e47c52d13694c6f2025-08-20T03:35:51ZengWileyJournal of Nutrition and Metabolism2090-07242090-07322014-01-01201410.1155/2014/145182145182The Intake of Energy and Selected Nutrients by Thai Urban Sedentary Workers: An Evaluation of Adherence to Dietary RecommendationsKatiya Ivanovitch0Jeeranun Klaewkla1Rewadee Chongsuwat2Chukiat Viwatwongkasem3Wanicha Kitvorapat4Department of Nutrition, Faculty of Public Health, Mahidol University, 420/1 Ratchawithi Road, Ratchathewi, Bangkok 10400, ThailandDepartment of Nutrition, Faculty of Public Health, Mahidol University, 420/1 Ratchawithi Road, Ratchathewi, Bangkok 10400, ThailandDepartment of Nutrition, Faculty of Public Health, Mahidol University, 420/1 Ratchawithi Road, Ratchathewi, Bangkok 10400, ThailandDepartment of Biostatistics, Faculty of Public Health, Mahidol University, 420/1 Ratchawithi Road, Ratchathewi, Bangkok 10400, ThailandRegional Health Promotion Center 8, Nakhon Sawan, 157 Moo 1, Phahonyothin Road, Muang District, Nakhon Sawan 6000, ThailandRapid changes in Thailand’s nutrition and lifestyles have led to increasing diet-related pathologies among people with sedentary occupations. This study examines the extent to which the dietary intake of nutrients and energy by a sample of Thai sedentary workers conforms to the Thai Dietary Reference Intakes (Thai DRIs). The nutrients and energy intake estimates were based on self-reported information collected with a single 24-hour dietary recall and nonweighed 2-day food record. The study participants were Thai adults aged 20–50 years employed in sedentary occupations. A convenience sample of 215 healthy individuals (75 males and 140 females) was based on four randomly selected worksites in the Bangkok metropolitan area. For male participants, the study found a median energy intake of 1,485 kcal/day, with 54.4% of energy coming from carbohydrate, 15.9% from protein, and 29.6% from fat. Females’ median energy intake was 1,428 kcal/day, 56% of which came from carbohydrate, 16.2% from protein, and 28.6% from fat. Both genders showed insufficient intake of fiber and most micronutrients. This study provides the material for preventive public health interventions focusing on nutrition-related diseases affecting Thailand’s rapidly growing sedentary workforce.http://dx.doi.org/10.1155/2014/145182
spellingShingle Katiya Ivanovitch
Jeeranun Klaewkla
Rewadee Chongsuwat
Chukiat Viwatwongkasem
Wanicha Kitvorapat
The Intake of Energy and Selected Nutrients by Thai Urban Sedentary Workers: An Evaluation of Adherence to Dietary Recommendations
Journal of Nutrition and Metabolism
title The Intake of Energy and Selected Nutrients by Thai Urban Sedentary Workers: An Evaluation of Adherence to Dietary Recommendations
title_full The Intake of Energy and Selected Nutrients by Thai Urban Sedentary Workers: An Evaluation of Adherence to Dietary Recommendations
title_fullStr The Intake of Energy and Selected Nutrients by Thai Urban Sedentary Workers: An Evaluation of Adherence to Dietary Recommendations
title_full_unstemmed The Intake of Energy and Selected Nutrients by Thai Urban Sedentary Workers: An Evaluation of Adherence to Dietary Recommendations
title_short The Intake of Energy and Selected Nutrients by Thai Urban Sedentary Workers: An Evaluation of Adherence to Dietary Recommendations
title_sort intake of energy and selected nutrients by thai urban sedentary workers an evaluation of adherence to dietary recommendations
url http://dx.doi.org/10.1155/2014/145182
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