Garin, J. C., Perez-Cueto, F. J. A., & Magalhães, I. Development and Testing of a Short Scale to Estimate the Importance of Economic, Social and Environmental Sustainability of Fermented Plant-Based Foods. MDPI AG.
Chicago Style (17th ed.) CitationGarin, Jean-Paul C., Federico J. A. Perez-Cueto, and Inês Magalhães. Development and Testing of a Short Scale to Estimate the Importance of Economic, Social and Environmental Sustainability of Fermented Plant-Based Foods. MDPI AG.
MLA (9th ed.) CitationGarin, Jean-Paul C., et al. Development and Testing of a Short Scale to Estimate the Importance of Economic, Social and Environmental Sustainability of Fermented Plant-Based Foods. MDPI AG.
Warning: These citations may not always be 100% accurate.