Estimation of drought tolerance of spring barley samples in their initial period of development on an osmotic solution

Development of drought-tolerant spring barley varieties is one of the important breeding directions for resistance to abiotic stress factors. In order to solve this problem successfully, it is necessary to use in hybridization the varieties and lines with the highest tolerance. The main purpose of t...

Full description

Saved in:
Bibliographic Details
Main Authors: V. L. Gaze, I. A. Lobunskaya, P. I. Kostylev, E. G. Filippov
Format: Article
Language:Russian
Published: Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”" 2022-09-01
Series:Зерновое хозяйство России
Subjects:
Online Access:https://www.zhros.online/jour/article/view/1986
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1849697831317667840
author V. L. Gaze
I. A. Lobunskaya
P. I. Kostylev
E. G. Filippov
author_facet V. L. Gaze
I. A. Lobunskaya
P. I. Kostylev
E. G. Filippov
author_sort V. L. Gaze
collection DOAJ
description Development of drought-tolerant spring barley varieties is one of the important breeding directions for resistance to abiotic stress factors. In order to solve this problem successfully, it is necessary to use in hybridization the varieties and lines with the highest tolerance. The main purpose of the current study was to estimate the effect of osmotic stress of different concentrations on seed germination and to evaluate the relative drought tolerance of spring barley varieties and lines. The study was carried out in the laboratory for plant physiology in 2018–2020. The estimation of drought tolerance of spring barley samples was carried out on 26 varieties and lines, bred in the ARC “Donskoy”, in the initial period of development. The laboratory experiments on the ability of spring barley seeds to germinate on a sucrose solution (imitation of a lack of moisture in the soil) make it possible to estimate drought tolerance of samples at the early stages of their development. There was studied an effect of a sucrose solution with an osmotic pressure of 3, 8, 10, 12, 14 atmospheres on the ability of seed germination. When increasing a concentration of the solution, there was a seed germination decrease in all genotypes. As a result of the study, there were the largest statistically significant differences (P > 0.95) of the samples under the concentration of the osmotic sucrose solution of 8 atmospheres, in comparison with the options of 3, 10, 12 and 14 atmospheres. There have been obtained the data on the relative drought tolerance of spring barley varieties and lines. The maximum indicators of seed germination under osmotic pressure of 8 atmospheres were registered among the samples ‘Zernogradsky 1716’ (91.1 %), ‘Zernogradsky 1717’ (85.9 %), ‘Zernogradsky 1719’ (84, 1%), ‘12545/18’ (80.2 %), ‘Zernogradsky 1701’ (78.9 %), ‘12551/18’ (72.9%), ‘12487/18’ (72.4%), ‘Zernogradsky 1724’ (70.6 %), ‘Zernogradsky 1721’ (69.8 %), ‘12525/18’ (69.2 %) in comparison with the standard variety ‘Ratnik’ (43.6 %). The identified samples can be used for further study of drought tolerance in the field.
format Article
id doaj-art-3db4dcf2aeb543c18f2a9bbac08ce97e
institution DOAJ
issn 2079-8725
2079-8733
language Russian
publishDate 2022-09-01
publisher Federal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”"
record_format Article
series Зерновое хозяйство России
spelling doaj-art-3db4dcf2aeb543c18f2a9bbac08ce97e2025-08-20T03:19:06ZrusFederal State Budgetary Scientific Institution “Agricultural Research Center “Donskoy”"Зерновое хозяйство России2079-87252079-87332022-09-0104343810.31367/2079-8725-2022-82-4-34-38775Estimation of drought tolerance of spring barley samples in their initial period of development on an osmotic solutionV. L. Gaze0I. A. Lobunskaya1P. I. Kostylev2E. G. Filippov3FSBSI Agricultural Research Center “Donskoy”FSBSI Agricultural Research Center “Donskoy”FSBSI Agricultural Research Center “Donskoy”FSBSI Agricultural Research Center “Donskoy”Development of drought-tolerant spring barley varieties is one of the important breeding directions for resistance to abiotic stress factors. In order to solve this problem successfully, it is necessary to use in hybridization the varieties and lines with the highest tolerance. The main purpose of the current study was to estimate the effect of osmotic stress of different concentrations on seed germination and to evaluate the relative drought tolerance of spring barley varieties and lines. The study was carried out in the laboratory for plant physiology in 2018–2020. The estimation of drought tolerance of spring barley samples was carried out on 26 varieties and lines, bred in the ARC “Donskoy”, in the initial period of development. The laboratory experiments on the ability of spring barley seeds to germinate on a sucrose solution (imitation of a lack of moisture in the soil) make it possible to estimate drought tolerance of samples at the early stages of their development. There was studied an effect of a sucrose solution with an osmotic pressure of 3, 8, 10, 12, 14 atmospheres on the ability of seed germination. When increasing a concentration of the solution, there was a seed germination decrease in all genotypes. As a result of the study, there were the largest statistically significant differences (P > 0.95) of the samples under the concentration of the osmotic sucrose solution of 8 atmospheres, in comparison with the options of 3, 10, 12 and 14 atmospheres. There have been obtained the data on the relative drought tolerance of spring barley varieties and lines. The maximum indicators of seed germination under osmotic pressure of 8 atmospheres were registered among the samples ‘Zernogradsky 1716’ (91.1 %), ‘Zernogradsky 1717’ (85.9 %), ‘Zernogradsky 1719’ (84, 1%), ‘12545/18’ (80.2 %), ‘Zernogradsky 1701’ (78.9 %), ‘12551/18’ (72.9%), ‘12487/18’ (72.4%), ‘Zernogradsky 1724’ (70.6 %), ‘Zernogradsky 1721’ (69.8 %), ‘12525/18’ (69.2 %) in comparison with the standard variety ‘Ratnik’ (43.6 %). The identified samples can be used for further study of drought tolerance in the field.https://www.zhros.online/jour/article/view/1986spring barleyvarietylinerelative drought toleranceosmotic solutionatmosphere
spellingShingle V. L. Gaze
I. A. Lobunskaya
P. I. Kostylev
E. G. Filippov
Estimation of drought tolerance of spring barley samples in their initial period of development on an osmotic solution
Зерновое хозяйство России
spring barley
variety
line
relative drought tolerance
osmotic solution
atmosphere
title Estimation of drought tolerance of spring barley samples in their initial period of development on an osmotic solution
title_full Estimation of drought tolerance of spring barley samples in their initial period of development on an osmotic solution
title_fullStr Estimation of drought tolerance of spring barley samples in their initial period of development on an osmotic solution
title_full_unstemmed Estimation of drought tolerance of spring barley samples in their initial period of development on an osmotic solution
title_short Estimation of drought tolerance of spring barley samples in their initial period of development on an osmotic solution
title_sort estimation of drought tolerance of spring barley samples in their initial period of development on an osmotic solution
topic spring barley
variety
line
relative drought tolerance
osmotic solution
atmosphere
url https://www.zhros.online/jour/article/view/1986
work_keys_str_mv AT vlgaze estimationofdroughttoleranceofspringbarleysamplesintheirinitialperiodofdevelopmentonanosmoticsolution
AT ialobunskaya estimationofdroughttoleranceofspringbarleysamplesintheirinitialperiodofdevelopmentonanosmoticsolution
AT pikostylev estimationofdroughttoleranceofspringbarleysamplesintheirinitialperiodofdevelopmentonanosmoticsolution
AT egfilippov estimationofdroughttoleranceofspringbarleysamplesintheirinitialperiodofdevelopmentonanosmoticsolution