The therapeutic potential of red radish microgreens in modulating inflammation and cancer pathways

The therapeutic potential of red radish microgreens in modulating inflammation and cancer pathways

This review highlights the therapeutic potential of red radish microgreens (RRMs) as a nutrient-rich food with notable antioxidant, anti-inflammatory, and anticancer properties. Rich in bioactive compounds such as phenolic acids, flavonoids, glucosinolates, isothiocyanates, sulforaphane, and caroten...

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Bibliographic Details
Main Authors:	Trina Ekawai Tallei, Nova Hellen Kapantow, Nurdjannah Jane Niode, Illah Sailah, Maghfirah Savitri, Muhammad Yamin Lahay, Jayanthi Barasarathi
Format:	Article
Language:	English
Published:	Taylor & Francis Group 2025-12-01
Series:	CyTA - Journal of Food
Subjects:	Red radish microgreens bioactive compounds anti-inflammatory anticancer signaling pathway
Online Access:	https://www.tandfonline.com/doi/10.1080/19476337.2025.2467410
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